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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT01343589
Other study ID # H-B-2009-052 (B del)
Secondary ID
Status Completed
Phase N/A
First received April 18, 2011
Last updated April 27, 2011
Start date January 2010
Est. completion date June 2010

Study information

Verified date June 2010
Source University of Copenhagen
Contact n/a
Is FDA regulated No
Health authority Denmark: The Danish National Committee on Biomedical Research Ethics
Study type Interventional

Clinical Trial Summary

To investigate the effect of milk delivered from mountain-pasture grazing cows on risk markers of the metabolic syndrome and type-2 diabetes with the effect of conventional Danish milk. The study should reveal the importance of phytanic acid content for these effects.


Recruitment information / eligibility

Status Completed
Enrollment 38
Est. completion date June 2010
Est. primary completion date June 2010
Accepts healthy volunteers Accepts Healthy Volunteers
Gender Both
Age group 50 Years to 70 Years
Eligibility Inclusion Criteria:

- sign written consent

- Age: 50-70

- BMI: 20-30

- increased risk of developing MS

- refrain from dietary supplements and blood donations prior to, and during the study

Exclusion Criteria:

- poor compliance

- if they suffering from any chronic or long lasting illness

- abuse of alcohol or medicine

Study Design

Allocation: Randomized, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Investigator, Outcomes Assessor), Primary Purpose: Basic Science


Intervention

Dietary Supplement:
milk fat
39 g milk fat per day in 12 weeks

Locations

Country Name City State
Denmark Department of Human Nutrition Frederiksberg

Sponsors (3)

Lead Sponsor Collaborator
University of Copenhagen Det Strategiske Forskningsråd, The Danish Dairy Research Foundation, Denmark

Country where clinical trial is conducted

Denmark, 

Outcome

Type Measure Description Time frame Safety issue
Primary Oral glucose tolerance test before and after the intervention (12 weeks) No
Primary LDL cholesterol before and after the intervention (12 weeks) No
Primary HDL cholesterol before and after the intervention (12 weeks) No
Primary Total cholesterol before and after the intervention (12 weeks) No
Primary Triacylglycerol before and after the intervention (12 weeks) No
Primary C-reactive protein before and after the intervention (12 weeks) No
Primary fatty acid composition in plasma before and after the intervention (12 weeks) No
Secondary phytanic acid before and after the intervention (12 weeks) No
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