Hypertension Clinical Trial
Official title:
Effect of Important Food Sources of Fructose-containing Sugars on Cardiometabolic Risk Factors: A Series of Systematic Reviews and Meta-analyses of Controlled Trials to Inform Dietary Guidelines, Public Health Policy, and Future Trial Design
Fructose-containing sugars have been implicated in the epidemics of obesity, diabetes and related cardiometabolic disorders. This view is supported by lower quality evidence from ecological observations, animal models, and select human trials. Higher level evidence from controlled trials and prospective cohort studies have been inconclusive. Whether sugars contribute to cardiometabolic complications independent of their calories remains unclear. To address the uncertainties, the investigators propose to conduct a series of systematic reviews and meta-analyses of the totality of the evidence from controlled trials to distinguish the contribution of fructose-containing sugars from that of energy in the development of markers of cardiometabolic risk. The findings generated by this proposed knowledge synthesis will help improve the health of consumers through informing evidence-based guidelines and improving health outcomes by educating healthcare providers and patients, stimulating industry innovation, and guiding future research design.
Background: Sugars have emerged as one of the most important public health concerns.
Attention has focused particularly on fructose-containing sugars (fructose, sucrose, high
fructose corn syrup, honey, etc), which collectively have been indicted as drivers of various
cardiometabolic complications. This special view rests on the unique metabolic and endocrine
responses to fructose. Unlike glucose, fructose is thought to bypasses negative feedback
controls acting as an unregulated substrate for de novo lipogenesis and impair satiety
signaling resulting in weight gain. In support of these mechanisms, animal models,
low-quality ecological studies, and select human trials of overfeeding at levels of exposure
far beyond population intakes have reported adverse metabolic effects of sugars. Higher level
evidence from systematic reviews and meta-analyses of controlled trials, however, suggests
that any effects of sugars are mediated by excess calories rather than the sugars per se. It
remains unclear whether fructose-containing sugars contribute to cardiometabolic
complications independent of their calories.
Need for proposed research: High quality systematic reviews and meta-analyses of controlled
trials represent the highest level of evidence to support dietary guidelines and public
health policy development. As dietary guidelines and public health policy have shifted toward
food and dietary-pattern based recommendations, there is an urgent need for systematic
reviews and meta-analyses comparing the role of different food sources of sugars in the
development of cardiometabolic diseases.
Objective: The investigators will conduct a series systematic reviews and meta-analyses to
distinguish the effect of fructose-containing sugars from that of energy on measures of
cardiometabolic risk in controlled trials.
Design: Each systematic review and meta-analysis will be conducted according to the Cochrane
Handbook for Systematic Reviews of Interventions and reported according to the Preferred
Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA).
Data sources: MEDLINE, EMBASE, and The Cochrane Central Register of Controlled Trials
(Clinical Trials; CENTRAL) will be searched using appropriate search terms supplemented by
hand searches of references of included studies.
Study selection: The investigators will include randomized and non-randomized controlled
trials >= 7-days in duration to assess the effect of fructose-containing sugars (fructose,
sucrose, high fructose corn syrup, honey, etc) on measures of cardiometabolic risk. To allow
for the separation of the effect of sugars from that of energy, 4 trial designs will be
considered: (1) 'substitution' trials, in which fructose-containing sugars added to foods and
beverages are compared with other macronutrient sources (usually starch or other sugars)
under energy matched conditions; (2) 'addition' trials, in which fructose-containing sugars
supplement a diet with excess energy compared to the same diet alone without the excess
energy; (3) 'subtraction' trials, in which energy from fructose-containing sugars (usually in
the form of sugars-sweetened beverages) is reduced by displacing it with water and/or
no-calorie or low-calorie sweeteners or by eliminating it altogether from the background
diet; and (4) 'ad libitum' trials, in which energy from fructose-containing sugars are freely
replaced with other sources of energy (usually complex carbohydrates or fat) without any
strict control of either the study foods or the background diet. Trials will be categorized
by sources of fructose-containing sugars (fruits, fruit juices, sugars-sweetened beverages,
liquid meal replacements, dairy products, sweets/desserts/baked goods, mixed sources) and chi
squared tests will be used to determine between-group differences.
Data extraction: Two or more investigators will independently extract relevant data and
assess risk of bias using the Cochrane Risk of Bias Tool. All disagreements will be resolved
by consensus. Standard computations and imputations will be used to derive missing variance
data.
Outcomes: Five sets of outcomes will be assessed: (1) glycemic control (glycated blood
proteins [HbA1c, fructosamine, glycated albumin], fasting glucose, and fasting insulin), (2)
blood lipids (Established therapeutic lipid targets [LDL-cholesterol, non-HDL-cholesterol,
apolipoprotein B (apo B), HDL-cholesterol, triglycerides]), (3) blood pressure (systolic
blood pressure and diastolic blood pressure), (4) uric acid, (5) non-alcoholic fatty liver
disease (NAFLD) (intrahepatocellular lipids [IHCL], alanine aminotransferase [ALT], aspartate
aminotransferase [AST]) and inflammation (c-reactive protein [CRP], IL-6, TNF-alpha).
Data synthesis: Mean differences will be pooled using the generic inverse variance method for
each food source of fructose-containing sugars. Random-effects models will be used even in
the absence of statistically significant between-study heterogeneity, as they yield more
conservative summary effect estimates in the presence of residual heterogeneity.
Fixed-effects models will only be used where there is <5 included studies. Paired analyses
will be applied for crossover trials. Heterogeneity will be assessed by the Cochran Q
statistic and quantified by the I2 statistic. To explore sources of heterogeneity, the
investigators will conduct sensitivity analyses, in which each study is systematically
removed. If there are >=10 studies, then the investigators will also explore sources of
heterogeneity by a priori subgroup analyses by age (children [=<18 years of age], adults),
health status (metabolic syndrome criteria, diabetes, overweight/ obese, healthy), comparator
type, fructose- containing sugar form (sucrose, high fructose corn syrup [HFCS], honey,
fructose), dose (=<10% energy, >10%), baseline measurements, randomization, study design
(parallel, crossover), energy balance (positive, neutral, negative), follow-up (<8-weeks,
>=8-weeks), feeding control (metabolic, supplemented, dietary advice), funding (agency,
industry, agency+industry, not reported), and risk of bias. Meta-regression analyses will
assess the significance of categorical and continuous subgroups analyses. When >=10 studies
are available, publication bias will be investigated by inspection of funnel plots and formal
testing using the Egger and Begg tests. If publication bias is suspected, then the
investigators will attempt to adjust for funnel plot asymmetry by imputing the missing study
data using the Duval and Tweedie trim and fill method.
Evidence Assessment: The strength of the evidence for each outcome will be assessed using the
Grading of Recommendations Assessment, Development and Evaluation (GRADE).
Knowledge translation plan: The results will be disseminated through interactive
presentations at local, national, and international scientific meetings and publication in
high impact factor journals. Target audiences will include the public health and scientific
communities with interest in nutrition, diabetes, obesity, and cardiovascular disease.
Feedback will be incorporated and used to improve the public health message and key areas for
future research will be defined. Applicant/Co-applicant Decision Makers will network among
opinion leaders to increase awareness and participate directly as committee members in the
development of future guidelines.
Significance: The proposed project will aid in knowledge translation related to the role of
dietary fructose-containing sugars and important food sources of these sugars in the
development of cardiometabolic diseases, strengthening the evidence-base for guidelines and
improving health outcomes by educating healthcare providers and patients, stimulating
industry innovation, and guiding future research design.
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