Clinical Trials Logo

Clinical Trial Summary

10 young males will be recruited to participate in a randomized double blinded crossover study to investigate the influence of concomitant intake of two different types of carbohydrate with protein hydrolysate on the absorption kinetics of protein-derived amino acids and the impact on myofibrillar protein synthesis. During the trial days the subjects will perform a bout of whole body resistance exercise and ingest a supplement of meat hydrolysate labeled with D5-phenylalanine together with randomized and double blinded type of carbohydrate consisting of either glucose or cluster dextrin.

The primary outcome is the time to obtain peak concentration of D5-phenylalanine after intake of meat hydrolysate with either glucose or cluster dextrin.

Hypotheses:

I) The cluster dextrin will increase the absorption of the amino acids from the meat hydrolysate, and thereby result in a faster rise and a higher peak in plasma amino acid concentration in the postprandial period.

II) The meat hydrolysate will increase the protein synthesis rate to a higher extent when combined with cluster dextrin than with glucose.


Clinical Trial Description

n/a


Study Design


Related Conditions & MeSH terms


NCT number NCT03303729
Study type Interventional
Source Bispebjerg Hospital
Contact
Status Completed
Phase N/A
Start date November 24, 2017
Completion date February 23, 2018

See also
  Status Clinical Trial Phase
Completed NCT05386771 - Effects of Whey and Collagen Protein Blend on Protein Synthesis Rates N/A
Recruiting NCT05711095 - The Anabolic Properties of Fortified Plant-based Protein in Older People N/A
Withdrawn NCT00653679 - Exercise and Muscle Protein Signalling N/A
Completed NCT03372928 - Essential Amino Acids and Protein Kinetics During Caloric Deprivation N/A
Completed NCT04121689 - Time Course of Postprandial Protein Metabolism N/A
Not yet recruiting NCT02732353 - Absorption and Muscle-stimulating Effect of Hydrolyzed and Minced Beef N/A
Completed NCT04302038 - The Effects Potato Protein on Rates of Myofibrillar Muscle Protein Synthesis in Young Women N/A
Completed NCT03994198 - Effect of Protein Quality During Overreaching in Trained Cyclists N/A
Active, not recruiting NCT05347667 - Menstrual Cycle Phase Muscle Protein Synthesis N/A
Completed NCT04894747 - Mycoprotein and Pea Protein Blend and Muscle Protein Synthetic Response N/A
Recruiting NCT05664269 - Anabolic Properties of Canola N/A
Completed NCT05353595 - The Effect of Mealworm Protein Ingestion on Muscle Protein Synthesis After Running Exercise in Humans N/A
Completed NCT05151887 - The Impact of a Whole-food Animal-based Versus Plant-based Protein Rich Meal on Muscle Protein Synthesis N/A
Not yet recruiting NCT06435637 - Effects of Ingesting Multiple Boluses of Collagen on Muscle & Skin Connective Protein Synthesis in Vivo in Humans N/A
Recruiting NCT04232254 - Defining Beef and Meal Frequency as Key Components of a Healthy Eating Pattern for Muscle Health and Wellbeing N/A
Completed NCT04981652 - The Effect of Whole Milk to Improve Muscle Health in Older Women N/A
Recruiting NCT05876299 - The Anabolic Properties of a Lipid-rich Pork Matrix N/A
Completed NCT02282566 - Effect of Protein-nutrition Beverages on Muscle Protein Synthesis in Women N/A
Completed NCT01885429 - Effect of Supplementing a Mixed Macronutrient Beverage With Graded Doses of Leucine on Myofibrillar Protein Synthesis N/A
Completed NCT05178732 - The Effect of Menstrual Cycle Phase and a Protein-polyphenol Drink on Muscle Protein Synthesis N/A