Hypertension Clinical Trial
Official title:
Evaluating "Health at Every Size"(HAES) as an Alternative Obesity Treatment Model
Increasingly more individuals are trying to lose weight. Indeed, many women, regardless of
their size, experience a life-long battle and preoccupation with their weight. Despite the
attention to weight and the increase in diet behavior, the incidence of obesity continues to
rise. There is little data to show improved long term success for the majority of
participants who engage in weight loss behaviors.
The specific aim is to improve the psychological and metabolic health of obese women with a
history of chronic dieting through encouraging "Health at Every Size" (HAES). This treatment
model emphasizes "intutitive eating," i.e., internal regulation of eating (responding to
cues of hunger, appetite and satiety). The HAES model is being compared to the current
standard of care in obesity treatment, energy restriction dieting, which encourages
cognitive control of eating and weight reduction.
| Status | Completed |
| Enrollment | 79 |
| Est. completion date | |
| Est. primary completion date | |
| Accepts healthy volunteers | Accepts Healthy Volunteers |
| Gender | Female |
| Age group | 30 Years to 45 Years |
| Eligibility |
- Caucasian; - female; - age 30-45 years; - Body Mass Index (BMI)>30 m/kg2; - non-smoker; - not pregnant or lactating; - Restraint Scale (Herman and Polivy, 1988) score >15, indicating a history of chronic dieting; - no recent myocardial infarction; - no active neoplasms, Type 1 diabetes or insulin-dependent Type 2 diabetes, nor history of cerebrovascular or renal disease. |
Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Parallel Assignment, Masking: Open Label, Primary Purpose: Treatment
| Country | Name | City | State |
|---|---|---|---|
| United States | Nutrition Department, University of California, Davis | Davis | California |
| United States | Western Human Nutrition Research Center | Davis | California |
| Lead Sponsor | Collaborator |
|---|---|
| National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) | United States Department of Agriculture (USDA), University of California, Davis |
United States,
Bacon L, Keim NL, Van Loan MD, Derricote M, Gale B, Kazaks A, Stern JS. Evaluating a 'non-diet' wellness intervention for improvement of metabolic fitness, psychological well-being and eating and activity behaviors. Int J Obes Relat Metab Disord. 2002 Jun;26(6):854-65. — View Citation
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