Clinical Trials Logo
  1. Home
  2. Glycemic Response
  3. NCT02020798

Glycemic Response Testing

Glycemic Response Clinical Trial

Clinical Trial Summary

The purpose of this study is to assess whether food ingredient(s) affect glycemic responses.

Clinical Trial Description

n/a

Study Design

Allocation: Randomized, Intervention Model: Crossover Assignment, Masking: Single Blind (Subject), Primary Purpose: Basic Science

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT02020798
Study type Interventional
Source PepsiCo Global R&D
Contact
Status Completed
Phase N/A
Start date December 2013
Completion date February 2014
View Details
See also
  Status Clinical Trial Phase
Completed NCT03298529 - Glycemic Index of Traditional Egg Pasta N/A
Completed NCT04369716 - The Impact of Fruit Juice, Fruit Juice With Pomace, or Whole Fruit on Glycemic Response N/A
Completed NCT06048978 - Blood Glucose Response of Processed Starch N/A
Recruiting NCT06082921 - Study of Nutrition in Postpartum and Early Life Feeding Study N/A
Completed NCT03409484 - Effects of Concord Grape Juice Alone on Glycemia, Appetite and Cognitive Function in Healthy Adults N/A
Completed NCT05012046 - Effect of 100% Orange Juice on Food Intake and Glycemic Response in Adults N/A
Completed NCT02616159 - Effect of Oatmeal Varieties on Glycemic and Insulinemic Responses in Healthy Individuals N/A
Completed NCT03409497 - Effects of Grape Juice With Breakfast on Glycemia and Cognitive Function in Healthy Adults N/A
Recruiting NCT05308147 - Assessment of the Glycemic Responses to Nutritional Products (v2.0) N/A
Active, not recruiting NCT04881019 - PRediction Of Glycemic RESponse Study
Completed NCT03224806 - Effect of Fiber Composite-enriched Breads on Glycemic Responses N/A
Completed NCT01205698 - Glycemic Index of Foods N/A
Completed NCT02479048 - Avocado Fruit on Postprandial Markers of the Glycemic Response, Satiety/Appetite and Cardiometabolic Risk N/A
Completed NCT03305107 - High-intensity Interval Exercise and Chocolate Milk on Blood Glucose and Cognition N/A
Completed NCT03257059 - Breakfast Consumption and Its Effects on Glycemic, Insulinemic and Non-Esterified Fatty Acids Responses N/A
Completed NCT05179031 - Assessment of the Glycemic Responses to Nutritional Products N/A
Completed NCT02612090 - The Cholesterol Lowering Effects of Strawberry N/A
Completed NCT03066713 - Post-prandial Glucose Response From Phytochemical Rich Potato Products N/A
Completed NCT02927015 - Glucose Response From Antioxidant Rich Potato Chips N/A
Recruiting NCT02037854 - PEP-1324: Glycemic Response Testing N/A