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Overweight clinical trials

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NCT ID: NCT02714309 Completed - Obesity, Abdominal Clinical Trials

Metabolic and Appetite Responses to a Whey Protein Preload Following Prior Exercise in Overweight Males

Start date: March 2016
Phase: N/A
Study type: Interventional

Consuming whey protein may have beneficial effects on health, principally by having an impact on blood glucose metabolism, but also by affecting appetite. The purpose of this project is to investigate the effect of consuming whey protein preload prior to breakfast, following a bout of low/moderate intensity exercise (brisk walking), on glucose and lipids in the blood as well as on appetite. It is hypothesised that the consumption of whey protein before a meal after prior low/moderate intensity exercise may positively affect postprandial handling as well as appetite sensations and consequently reduce intake at a subsequent meal.

NCT ID: NCT02703025 Completed - Weight Loss Clinical Trials

Evaluation of GCB-70 in Overweight Subjects

Start date: September 2014
Phase: N/A
Study type: Interventional

Clinical evaluation of GCB-70 in overweight subjects: An Add-On Study

NCT ID: NCT02701751 Completed - Healthy Clinical Trials

Metabolic Adaptations to Chronic and Acute Exercise in Overweight Adults (ATX-Study)

ATX
Start date: January 2016
Phase: N/A
Study type: Interventional

The primary purpose of this study is to examine the effects of chronic exercise training and an acute session of exercise on key risk factors associated with Metabolic Syndrome (e.g., glucose tolerance, blood lipid profile, and blood pressure) and alterations in subcutaneous adipose tissue structure and metabolic function in overweight adults.

NCT ID: NCT02694614 Completed - Obesity Clinical Trials

Weight-loss Treatment Through Smartphone-assisted Dietary Coaching

Oviva
Start date: March 2015
Phase: N/A
Study type: Interventional

The purpose of this study is to evaluate the effectiveness and feasibility of weight loss counselling via a smartphone-app for patients with overweight/obesity in a 1-year long pilot study. The study is organized in the following phases: Recruitment (-14 to -2). Participants will be informed about the study. Participants agreed to enter the study and signed an informed consent. Screening / Baseline measurement (week -2) Inclusion criteria will be checked. Anthropometric measurements: height, weight, waist circumference, body fat, blood pressure measurement, blood sampling for blood glucose; HbA1c, Insulin; Triglyceride, HDL-Cholesterol (assessment Part I). During the visit participants are requested to fill in a paper-pencil questionnaire: socioeconomic background (only at the beginning of the study), dietary and exercise habits, health-related quality of life, self-effectiveness (assessment part II). The participants are introduced to the smartphone assisted coaching. Introductory phase (2 weeks): Participants take pictures of their meals with the app, which they send to the dietitian. After the introductory phase, the patients and the dietitians discuss via app how the patients should change their habits and agree on goals to reduce their weight. Phase 1 (12 weeks): Intensive online counselling with the smartphone app, with the agreed upon goals in mind (5 days per week + one Skype call). Group counselling session with / without a dietitian are held if necessary. Furthermore, the dietitians make available information material for patient specific dietary topics online. Week 12: assessment I+II. Phase 2 (until week 25): The habits that further a weight reduction are being stabilised - the frequency of the online counselling is reduced (3 days per week), group counselling with / without a dietitian are held if necessary. Furthermore, the dietitians hand out information material for patient specific dietary topics. Phase 3 (week 26-52): This phase is relevant for maintaining the patient's wright. Online counselling happens once every 2 weeks. Group counselling with / without a dietitian are held if necessary. Furthermore, the dietitians hand out information material for patient specific dietary topics. At the end end, the dietitians will again collect data (assessment I+II). The online counselling process is evaluated with 3 group discussions. Follow-up (week 104)

NCT ID: NCT02694172 Completed - Healthy Clinical Trials

Human Faecal Microbiota in Type 2 Diabetes

Start date: September 2007
Phase: N/A
Study type: Interventional

The main objective of the clinical trial is to investigate whether overweight type 2 diabetic patients have a different fecal microbiota profile compared with age, gender, BMI matched subjects and with lean healthy subjects before and after the consumption of fiber rich cereal bars.

NCT ID: NCT02691039 Completed - Obesity Clinical Trials

NEW Keiki Family Based Intervention to Combat Childhood Obesity

Start date: March 2014
Phase:
Study type: Observational

The purpose of this project is to create a database to collect information about the NEW Keiki Program. The information collected for this project will be used to evaluate the program. The NEW Keiki program promotes healthy lifestyles and behavior changes.

NCT ID: NCT02679937 Completed - Obesity Clinical Trials

Prevention of Obesity in Military Communities - Fit4Duty

POMC-Fit4Duty
Start date: June 2014
Phase: N/A
Study type: Interventional

This randomized controlled trial assesses the efficacy of a 6-week, dissonance-based, weight-gain prevention program (Fit4Duty) designed to reduce unhealthy weight gain among military service members at-risk for obesity. The Fit4Duty program is an adaptation for the military of an existing civilian obesity prevention program, Project Health, which reduced obesity onset by 50% in healthy civilian young adults. Fit4Duty is compared to a nutrition education control condition and is hypothesized to reduce excess weight gain beyond the control comparison program during the 2 year period following study participation.

NCT ID: NCT02672748 Completed - Obesity Clinical Trials

Growing Resilience in Wind River Indian Reservation

GR
Start date: November 2015
Phase: N/A
Study type: Interventional

The Growing Resilience research leverages reservation-based assets of land, family, culture, and front-line tribal health organizations to develop and evaluate home food gardens as a family-based health promotion intervention to reduce disparities suffered by Native Americans in nearly every measure of health. Home gardening interventions show great promise for enabling families to improve their health, and this study aims to fulfill that promise with university and Wind River Indian Reservation partners. The investigators will develop an empowering, scalable, and sustainable family-based health promotion intervention with, by, and for Native American families and conduct the first RCT to assess the health impacts of home gardens.

NCT ID: NCT02664064 Completed - Obesity Clinical Trials

Evaluation of Prevent in Underserved Populations

PUP
Start date: January 2016
Phase: N/A
Study type: Interventional

The goal of this study is to evaluate an online Diabetes Prevention Program adapted for patients with prediabetes in safety net health care settings.

NCT ID: NCT02659319 Completed - Overweight Clinical Trials

Families and Schools for Health

FiSH
Start date: May 2005
Phase: N/A
Study type: Interventional

The purpose of the study is to test the effectiveness of a child obesity intervention with multiple components targeting nutrition and/or psycho-social factors in children, their parents, and their classmates. The specific aims of the study are to (1) Determine the effectiveness of two family-level interventions for improving child outcomes (unhealthy eating, low activity, and overweight); (2) Determine the extent to which adding a family dynamics component enhances the effectiveness of a family lifestyle intervention and improves the child outcomes listed above; and (3) Determine the extent to which a peer-level intervention improves the effectiveness of two family-level interventions among overweight children.