Obesity Clinical Trial
Official title:
Canola Enriched Mediterranean Type Weight Loss Diet in Type 2 Diabetes
The purpose of the study is to assess whether a Mediterranean-type weight-loss diet, enriched with canola oil, high in plant protein, and low in carbohydrates will produce blood sugar control, reduce coronary heart disease (CHD) risk factors and maximize weight loss, better than conventional higher carbohydrate diets in overweight diabetic patients.
The investigators plan to assess the effects of increasing both canola oil and plant protein
foods while reducing carbohydrate intake in the context of a Mediterranean type diet on
weight loss, glycemic control and cardiovascular risk factors in type 2 diabetes.
Obesity rates in Western nations have shown a dramatic rise in the last 20 years and diabetes
rates have doubled, a trend which is predicted to be repeated over the next 20 years. In
Canada the predicted cost to the healthcare system in only 7 years will rise to $17 billion.
Weight loss diets (such as Atkins, Eddies, South Beach and Zone) emphasizing carbohydrate
restriction have become increasingly popular for the prevention and treatment of diabetes. As
a result, lower carbohydrate diets are being selected by health conscious members of the
general population including those with diabetes. Because such diets in effect promote a high
intake of protein from animal sources, even in the presence of weight loss, serum cholesterol
levels rise due to increased cholesterol and saturated fat intake; and a further rise in
serum lipids is likely to occur in the long term when weight loss has ceased. On the other
hand, lower carbohydrate dietary patterns that are higher in plant rather than animal fat and
proteins have been associated with improved blood lipids and reduced risk of heart disease
and type 2 diabetes.
The investigators have therefore planned a study in which a weight reducing low carbohydrate,
Mediterranean type diet that is high in plant proteins and canola oil will be compared to a
weight reducing high cereal fibre diet in a 3 month study. 150 overweight and obese
participants with type 2 diabetes will be randomized to one of 2 treatments.
Study visits will be as follows: weeks -2, 0 (for randomization), 2, 4, 8, 10 and 12. Body
measurements, blood pressure and blood samples will be taken at each visit except week 2. The
week 2 visit will be mainly for reinforcement of dietary advice; also body weight will be
measured and blood drawn for fast glucose and HbA1c. Diet records will be reviewed at all
visits. 24 hour urine samples will be collected at week 0 and week 12.
On completion of the 12 week study, participants will be given the option of continuing on
the same diet or trying the opposite diet for a further 12 weeks. Visits will be every 4
weeks for a total of 3 visit. Body measurements, blood pressure and blood samples will be
taken during these visits as in the initial 12 week study.
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