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Hyperglycemia in Patients With Stroke and Indication of Enteral Nutrition — GlyENStroke  

Stroke Clinical Trial

Official title:
Influence of Two Enteral Nutrition Formulas on Hyperglycemia and Morbidity in Patients With Stroke

Clinical Trial Summary

The purpose of this study is to evaluate the effect of a specific nutritional formula for diabetics on the development of hyperglycemia in patients with recent non-diabetic stroke who require admission and enteral nutritional support by nasogastric tube. As well as the effect on metabolic control, development of comorbidities, hospital stay, readmissions, mortality and tolerance of the formula under study.

Clinical Trial Description

MAIN GOAL:

To evaluate the effect on the development of hyperglycemia diagnosed as glycemia> 126 mg / dl on an empty stomach or> 150 mg / dl during the infusion of enteral nutrition determined by capillary glycemia during the admission of a specific formula in patients with a first episode of ischemic stroke or hemorrhagic entry into the non-diabetic HCUV stroke unit requiring enteral nutrition by nasogastric tube. ;

Study Design

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT03422900
Study type Interventional
Source Endocrinology and Clinical Nutrition Research Center, Spain
Contact Juan J López-Gómez, Prof. Dr.
Phone 983420000
Email jjlopez161282@hotmail.com
Status Recruiting
Phase N/A
Start date December 12, 2017
Completion date December 15, 2020
View Details
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