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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT05260762
Other study ID # B-360
Secondary ID
Status Completed
Phase N/A
First received
Last updated
Start date April 13, 2022
Est. completion date June 13, 2023

Study information

Verified date June 2023
Source University of Copenhagen
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

The overall aim of this 12-week randomized controlled trial is to investigate if a dietary fiber supplement rich in arabinoxylans (AX) affects weight loss success differently according to baseline gut microbiota composition in subjects who have overweight or obesity. 105 participants will be randomized in a 2:1 ratio to receive 15 g/day of AX or placebo.


Description:

First, we hypothesize that participants who have a predominantly Prevotella enterotype (inferred by a high Prevotella/Bacteroides-ratio) will lose more body weight after AX supplementation compared to participants with a predominantly Bacteroides enterotype (inferred by a low Prevotella/Bacteroides-ratio). Specifically, we hypothesize that weight loss and P/B-ratio will be positively correlated in the AX supplementation-group whereas there will be no such correlation in the control-group. Consequently, we hypothesize that participants with the Bacteroides enterotype - and the lowest P/B-ratio - will have no benefit after AX supplementation while the weight loss effect of the AX supplementation will increase with increasing P/B-ratio. Second, we hypothesize that the ability to digest starch in the upper gastrointestinal tract - evaluated by salivary alpha amylase gene (AMY1) copy number - will influence the interactions among AX intake, P/B ratio, and body weight change. Specifically, we hypothesize that there will be an association between body weight change and P/B ratio among subjects with a low AMY1 copy number, but not among the ones with a high AMY1 copy number, when consuming AX.


Recruitment information / eligibility

Status Completed
Enrollment 95
Est. completion date June 13, 2023
Est. primary completion date June 13, 2023
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 20 Years to 65 Years
Eligibility Inclusion Criteria: - Apparently healthy men or women (self-reported nonpregnant, nonlactating, and not planning a pregnancy in the next 4 months) - BMI: 25 to 40 kg/m2 - Non-smoker - Want to maintain or lose weight - Willing to consume wheat buns on a daily basis Exclusion Criteria: - Consumption of whole grain products with every meal - Use of antibiotics 60 days prior to the start of the study. If a participant uses antibiotics prior to randomization, they will be invited to be re-screened 3 months after the last use of antibiotics, provided that it is realistic to complete the study no later than the scheduled LPLV - Dietary supplements with pro- and/or prebiotics 6 weeks prior to study - Self-reported eating disorders - Being a bodybuilder (>4 strength training sessions per week) - Alcohol intake above the recommendation from the Danish Health and Medicines Authority (>21 units of alcohol per week) - Night- or shift work - Chronic diseases e.g. cancer within the past 5 years (except adequately-treated localized basal cell skin cancer), asthma, thyroid disease, cardiovascular disease, type 1 or 2 diabetes, inflammatory diseases, and celiac disease - Disorders: neurological, sleep, diagnosed psychiatric disorder and gastrointestinal and liver disorders - Surgical treatment of obesity and abdominal surgery - Inability, physically or mental, to comply with the procedures required by the study protocol as evaluated by the daily study manager, principal investigator or clinical responsible - Subject's general condition contraindicates continuing the study as evaluated by the daily study manager, principal investigator or clinical responsible - Simultaneous blood donation for another purpose than this study - Simultaneous participation in other clinical intervention studies

Study Design


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
Arabinoxylan
Dietary fiber product
Control
Potato starch

Locations

Country Name City State
Denmark University of Copenhagen Frederiksberg

Sponsors (1)

Lead Sponsor Collaborator
University of Copenhagen

Country where clinical trial is conducted

Denmark, 

Outcome

Type Measure Description Time frame Safety issue
Other Blood Pressure Systolic and diastolic blood pressure and pulse rate will be measured using a validated automatic device on the arm after 5-10 min rest in a resting position. Baseline to week 12
Other Blood cholesterol concentration Total, LDL and HDL concentrations Baseline to week 12
Other Appetite regulating hormones ghrelin, glucagon-like peptide-1 (GLP-1), peptide YY (PYY), and cholecystokinin (CCK) Baseline to week 12
Other Fecal consistency Assessment of fecal consistency by 3-day records Baseline to week 12
Other Energy and macronutrient intake Assessment of dietary intake by 3-day dietary records Baseline to week 12
Other Subjective gastrointestinal (GI) symptoms Assessment of subjective GI symptoms via visual analogue scales [1 (low) to 10 (high)] Baseline to week 12
Other Subjective appetite sensation Assessment of subjective appetite sensation via visual analogue scales [1 (low) to 10 (high)] Baseline to week 12
Other Assessment of Brown Adipose Tissue (BAT) activity Thermographic camera Baseline to week 12
Other Fecal energy concentration By bomb calorimeter Baseline to week 12
Other Urine metabolome Urine metabolome as determined by untargeted metabolic profiling by LC-QTOF of urine samples Baseline to week 12
Other Fecal metabolome Fecal metabolome as determined by untargeted metabolic profiling by LC-QTOF Baseline to week 12
Other Plasma metabolome Plasma metabolome as determined by untargeted metabolic profiling by LC-QTOF Baseline to week 12
Primary Body weight change Weight will be measured using a calibrated digital scale,in kg to the nearest 0.1 kg Baseline to week 12
Secondary Body fat change Evaluated by use of Dual X-ray absorptiometry (DXA) scans Baseline to week 12
Secondary Fecal microbiota composition Changes in relative abundance of gut bacteria Baseline to week 12
Secondary Blood glucose metabolism Fasting plasma glucose (and insulin) concentrations Baseline to week 12
Secondary Resting energy expenditure Indirect calorimetry with canopy mode Baseline to week 12
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