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Effects of Traditional Greek Meals on Glycemic Responses

Appetitive Behavior Clinical Trial

Official title:
Effects of Traditional Greek Meals: Lentils With Lupino, Trahanas With Tomato Sauce and Halva With Currants on Glycemic Responses: Randomized Clinical Trial in Healthy Humans

Clinical Trial Summary

This study investigated the effects of Greek traditional meals in dehydrated form consumed after reconstitution with water on glycemic responses

Clinical Trial Description

This study aimed at 1. to determined the glycemic index and glycemic load of three mixed meals and 2. to investigate the effects of these mixed meals on postprandial glycemic response in healthy subjects ;

Study Design

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT04831268
Study type Interventional
Source Agricultural University of Athens
Contact
Status Completed
Phase N/A
Start date September 1, 2019
Completion date September 30, 2019
View Details
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