Obesity Clinical Trial
— OvivaOfficial title:
Weight-loss Treatment of Overweight / Obesity Patients Through Smartphone-assisted Dietary Coaching: A Pre-post Pilot Study
| NCT number | NCT02694614 |
| Other study ID # | 17236.2 PFLS-LS |
| Secondary ID | |
| Status | Completed |
| Phase | N/A |
| First received | |
| Last updated | |
| Start date | March 2015 |
| Est. completion date | June 2018 |
| Verified date | March 2019 |
| Source | Oviva AG |
| Contact | n/a |
| Is FDA regulated | No |
| Health authority | |
| Study type | Interventional |
The purpose of this study is to evaluate the effectiveness and feasibility of weight loss
counselling via a smartphone-app for patients with overweight/obesity in a 1-year long pilot
study.
The study is organized in the following phases:
Recruitment (-14 to -2). Participants will be informed about the study. Participants agreed
to enter the study and signed an informed consent.
Screening / Baseline measurement (week -2) Inclusion criteria will be checked. Anthropometric
measurements: height, weight, waist circumference, body fat, blood pressure measurement,
blood sampling for blood glucose; HbA1c, Insulin; Triglyceride, HDL-Cholesterol (assessment
Part I). During the visit participants are requested to fill in a paper-pencil questionnaire:
socioeconomic background (only at the beginning of the study), dietary and exercise habits,
health-related quality of life, self-effectiveness (assessment part II). The participants are
introduced to the smartphone assisted coaching.
Introductory phase (2 weeks): Participants take pictures of their meals with the app, which
they send to the dietitian. After the introductory phase, the patients and the dietitians
discuss via app how the patients should change their habits and agree on goals to reduce
their weight.
Phase 1 (12 weeks): Intensive online counselling with the smartphone app, with the agreed
upon goals in mind (5 days per week + one Skype call). Group counselling session with /
without a dietitian are held if necessary. Furthermore, the dietitians make available
information material for patient specific dietary topics online. Week 12: assessment I+II.
Phase 2 (until week 25): The habits that further a weight reduction are being stabilised -
the frequency of the online counselling is reduced (3 days per week), group counselling with
/ without a dietitian are held if necessary. Furthermore, the dietitians hand out information
material for patient specific dietary topics.
Phase 3 (week 26-52): This phase is relevant for maintaining the patient's wright. Online
counselling happens once every 2 weeks. Group counselling with / without a dietitian are held
if necessary. Furthermore, the dietitians hand out information material for patient specific
dietary topics. At the end end, the dietitians will again collect data (assessment I+II). The
online counselling process is evaluated with 3 group discussions.
Follow-up (week 104)
| Status | Completed |
| Enrollment | 45 |
| Est. completion date | June 2018 |
| Est. primary completion date | July 2017 |
| Accepts healthy volunteers | No |
| Gender | All |
| Age group | 18 Years and older |
| Eligibility |
Inclusion Criteria: - Informed Consent as documented by signature (Appendix Informed Consent Form) - Adults (18 years and over; BMI = 27 kg/m2 and = 32 kg/m2) with fluent German - Smartphone user (iOS or Android) - Capable of sending / receiving text messages and pictures Exclusion Criteria: - Women who are pregnant or breast feeding - Inability to follow the procedures of the study, e.g. due to language problems, psychological disorders, dementia, etc. of the participant, - Persons who were on a diet during the last 6 months; take medication for weight loss at any time before, or are enrolled in another weight loss program - Persons with nutrition therapy dependent diseases and other serious diseases requiring continuous drug therapy - Enrolment of the investigator, his/her family members, employees and other dependent persons. - Individuals who will perform the interventions: registered dietitians |
| Country | Name | City | State |
|---|---|---|---|
| Switzerland | Zentrum für Adipositas und Stoffwechselmedizin Winterthur GmbH | Winterthur | Zürich |
| Lead Sponsor | Collaborator |
|---|---|
| Oviva AG | Bern University of Applied Sciences, Swiss Commission for Technology and Innovation, Zentrum für Adipositas- und Stoffwechselmedizin Winterthur GmbH |
Switzerland,
Aguilar-Martínez A, Solé-Sedeño JM, Mancebo-Moreno G, Medina FX, Carreras-Collado R, Saigí-Rubió F. Use of mobile phones as a tool for weight loss: a systematic review. J Telemed Telecare. 2014 Sep;20(6):339-49. doi: 10.1177/1357633X14537777. Epub 2014 Ma — View Citation
Appel LJ, Clark JM, Yeh HC, Wang NY, Coughlin JW, Daumit G, Miller ER 3rd, Dalcin A, Jerome GJ, Geller S, Noronha G, Pozefsky T, Charleston J, Reynolds JB, Durkin N, Rubin RR, Louis TA, Brancati FL. Comparative effectiveness of weight-loss interventions i — View Citation
Donaldson EL, Fallows S, Morris M. A text message based weight management intervention for overweight adults. J Hum Nutr Diet. 2014 Apr;27 Suppl 2:90-7. doi: 10.1111/jhn.12096. Epub 2013 Jun 6. — View Citation
Fukuoka Y, Kamitani E, Bonnet K, Lindgren T. Real-time social support through a mobile virtual community to improve healthy behavior in overweight and sedentary adults: a focus group analysis. J Med Internet Res. 2011 Jul 14;13(3):e49. doi: 10.2196/jmir.1 — View Citation
Hutchesson MJ, Rollo ME, Krukowski R, Ells L, Harvey J, Morgan PJ, Callister R, Plotnikoff R, Collins CE. eHealth interventions for the prevention and treatment of overweight and obesity in adults: a systematic review with meta-analysis. Obes Rev. 2015 Ma — View Citation
Levine DM, Savarimuthu S, Squires A, Nicholson J, Jay M. Technology-assisted weight loss interventions in primary care: a systematic review. J Gen Intern Med. 2015 Jan;30(1):107-17. doi: 10.1007/s11606-014-2987-6. Epub 2014 Aug 19. Review. — View Citation
Okorodudu DE, Bosworth HB, Corsino L. Innovative interventions to promote behavioral change in overweight or obese individuals: A review of the literature. Ann Med. 2015 May;47(3):179-85. doi: 10.3109/07853890.2014.931102. Epub 2014 Jul 10. Review. — View Citation
Radcliff TA, Bobroff LB, Lutes LD, Durning PE, Daniels MJ, Limacher MC, Janicke DM, Martin AD, Perri MG. Comparing Costs of Telephone vs Face-to-Face Extended-Care Programs for the Management of Obesity in Rural Settings. J Acad Nutr Diet. 2012 Sep;112(9) — View Citation
Siopis G, Chey T, Allman-Farinelli M. A systematic review and meta-analysis of interventions for weight management using text messaging. J Hum Nutr Diet. 2015 Feb;28 Suppl 2:1-15. doi: 10.1111/jhn.12207. Epub 2014 Jan 31. Review. — View Citation
Vodopivec-Jamsek V, de Jongh T, Gurol-Urganci I, Atun R, Car J. Mobile phone messaging for preventive health care. Cochrane Database Syst Rev. 2012 Dec 12;12:CD007457. doi: 10.1002/14651858.CD007457.pub2. Review. — View Citation
Wing RR, Tate DF, Gorin AA, Raynor HA, Fava JL. A self-regulation program for maintenance of weight loss. N Engl J Med. 2006 Oct 12;355(15):1563-71. — View Citation
* Note: There are 11 references in all — Click here to view all references
| Type | Measure | Description | Time frame | Safety issue |
|---|---|---|---|---|
| Other | Contact frequency with dietician | from baseline to week 12, week 52 | ||
| Primary | Body weight change | from baseline to week 52 | ||
| Secondary | Body weight change | from baseline to week 12, week 104 (follow-up) | ||
| Secondary | BMI Change | from baseline to week 12, week 52, week 104 (follow-up) | ||
| Secondary | Body fat | from baseline to week 12, week 52, week 104 (follow-up) | ||
| Secondary | Waist circumference | from baseline to week 12, week 52, week 104 (follow-up) | ||
| Secondary | HBA1c | from baseline to week 12, week 52, week 104 (follow-up) | ||
| Secondary | Fasting glucose | from baseline to week 12, week 52, week 104 (follow-up) | ||
| Secondary | Fasting insulin | from baseline to week 12, week 52, week 104 (follow-up) | ||
| Secondary | Triglyceride | from baseline to week 12, week 52, week 104 (follow-up) | ||
| Secondary | HDL-cholesterol | from baseline to week 12, week 52, week 104 (follow-up) | ||
| Secondary | Blood pressure | from baseline to week 12, week 52, week 104 (follow-up) | ||
| Secondary | Physical Activity assessed using the Global physical activity Questionnaire (GPAQ) | To assess changes in physical activity, the investigators will use the Global physical activity Questionnaire (GPAQ) | from baseline to week 12, week 52, week 104 (follow-up) | |
| Secondary | Eating behaviour assessed using a brief dietary assessment | To assess changes in eating behavior, the investigators will use a brief dietary assessment | from baseline to week 12, week 52, week 104 (follow-up) | |
| Secondary | Overall health status assessed using the short version quality of life assessment tool (SF12) | To assess changes of the overall health status, the investigators will use the short version quality of life assessment tool (SF12) | from baseline to week 12, week 52, week 104 (follow-up) | |
| Secondary | Self-efficacy assessed using a questionnaire | To assess the self-efficacy related to dietary change, the investigators will use a questionnaire from Hahn, Schwarzer, Renner (1996) | from baseline to week 12, week 52, week 104 (follow-up) |
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