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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT04117204
Other study ID # 018-095
Secondary ID
Status Completed
Phase N/A
First received
Last updated
Start date June 1, 2019
Est. completion date November 6, 2020

Study information

Verified date January 2021
Source Baylor Research Institute
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

This study will evaluate providing fruits and vegetables in a sustainable community care clinic setting, in addition to routine medical care, to individuals with CKD (Stage 2-4) on CKD and CVD risk, or cardio-renal risk factors. Further, metabolomics profiling will be used to study how change in the diet affects disease risk. Data from this study will be published in peer-reviewed journals, presented at national conferences, and will serve as pilot data to guide and strengthen applications for NIH funding.


Recruitment information / eligibility

Status Completed
Enrollment 101
Est. completion date November 6, 2020
Est. primary completion date November 6, 2020
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 18 Years and older
Eligibility Inclusion Criteria: - Willingness to participate in a 3-month F&V study. - Positive urine dipstick (Proteinuria and/or Albumin-to-Creatinine Ratio >=10). - African-American (self-declared) race - A current diagnosis of hypertension or a current blood pressure reading consistent with hypertension (SBP >= 140 and/or DBP >=90). - Access to the internet via personal computer or mobile device. - Ability to read and write in English. Exclusion Criteria: - Negative urine dipstick. - Currently receiving dialysis or needing dialysis (Stage 5 Kidney Disease) - Have received or need a kidney transplant. - Pregnant or planning to become pregnant in the next 6 months. - Baseline urine potassium > 60mEq/g creatinine - Negative diagnosis of hypertension or blood pressure reading (SBP <140 or DBP <90). - Nephrotic proteinuria demonstrated on urine ACR measurement. - Lacking access to the internet via personal computer or mobile device. - Unable to read or write in English.

Study Design


Intervention

Other:
Fruits and Vegetables
Fruits and Vegetable delivery, once a week for 12 weeks.

Locations

Country Name City State
United States Baylor Scott & White Health and Wellness Center Dallas Texas

Sponsors (1)

Lead Sponsor Collaborator
Baylor Research Institute

Country where clinical trial is conducted

United States, 

References & Publications (37)

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Goraya N, Simoni J, Jo CH, Wesson DE. Treatment of metabolic acidosis in patients with stage 3 chronic kidney disease with fruits and vegetables or oral bicarbonate reduces urine angiotensinogen and preserves glomerular filtration rate. Kidney Int. 2014 Nov;86(5):1031-8. doi: 10.1038/ki.2014.83. Epub 2014 Apr 2. — View Citation

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Institute Nc. ASA24 Automated Self-Administered 24-Hour Dietary Assessment Tool. http://epi.grants.cancer.gov/asa24/

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* Note: There are 37 references in allClick here to view all references

Outcome

Type Measure Description Time frame Safety issue
Primary Changes from baseline in fruit and vegetable intake at 6 weeks and 3 months. Track changes in fruit and vegetable intake via ASA24 dietary recall food diary. Baseline; 6 weeks and 3 months
Primary Changes from baseline in systolic and diastolic blood pressure at 6 weeks and 3 months. Measure changes in systolic/diastolic blood pressure (mmHg) to assess cardiovascular disease (CVD) risk. Baseline; 6 weeks and 3 months
Primary Change from baseline of urine albumin-to-creatinine ration (ACR) at 6 weeks and 3 months. Measure of renal damage. Baseline; 6 weeks and 3 months
Secondary Metabolomics will be used to profile how changes in diet effects disease risk. Urine and plasma specimens will be collected for metabolomic analysis as novel biomarkers may appear in both sample types. Baseline and 6 Weeks
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