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PEP-1324: Glycemic Response Testing

Glycemic Response Clinical Trial

Clinical Trial Summary

The purpose of this study is to assess whether food ingredient(s) affect glycemic and insulinemic responses.

Clinical Trial Description

n/a

Study Design

Allocation: Randomized, Intervention Model: Crossover Assignment, Masking: Double Blind (Subject, Investigator), Primary Purpose: Basic Science

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT02037854
Study type Interventional
Source PepsiCo Global R&D
Contact Janice Campbell
Email JCampbell@gilabs.com
Status Recruiting
Phase N/A
Start date January 2014
View Details
See also
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