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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT05204823
Other study ID # UCAMCFE-00023
Secondary ID
Status Completed
Phase N/A
First received
Last updated
Start date December 6, 2021
Est. completion date May 16, 2022

Study information

Verified date November 2021
Source Universidad Católica San Antonio de Murcia
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

The objective of the study is to evaluate the glycemic index and glycemic load of 4 chocolate milk drinks.


Description:

Subjects will make a total of 5 visits. Four visits where they will drink a chocolate milkshake at each visit. In the other visit they will take glucose, as a comparator product. Due to the low amount of sugars in the shakes, subjects will drink the equivalent of 25g of glucose. At each visit subjects will have to come fasting, and samples will be collected at 9 different times.


Recruitment information / eligibility

Status Completed
Enrollment 20
Est. completion date May 16, 2022
Est. primary completion date January 28, 2022
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 20 Years to 35 Years
Eligibility Inclusion Criteria: - Subjects of both sexes (10 men and 10 women). - Subjects aged between 20 and 35 years. - Subjects with a body mass index between 20 and 25 kg/m2. Exclusion Criteria: - Subjects suffering from diabetes mellitus or any chronic disease. - Subjects with medical problems or a diagnosed psychiatric disorder. - Subjects with alcohol abuse or excessive alcohol consumption (>3 glasses of wine or beer/day). - Subjects consuming any pharmacological medication that may affect memory. - Participation in another clinical trial in the three months prior to the study. - Unwillingness or inability to comply with clinical trial procedures. - Subjects whose condition does not make them eligible for the study according to the investigator's criteria. - Pregnant or lactating women.

Study Design


Related Conditions & MeSH terms


Intervention

Other:
Experimental product
Chocolate milk shakes
Control product
Glucose

Locations

Country Name City State
Spain Catholic University of Murcia Murcia

Sponsors (1)

Lead Sponsor Collaborator
Universidad Católica San Antonio de Murcia

Country where clinical trial is conducted

Spain, 

Outcome

Type Measure Description Time frame Safety issue
Primary Glucose It will be evaluated by means of a glucometer. The glucose evolution will be measured for 210 minutes after product consumption.
Secondary Glucose It will be evaluated by means of a glucometer. Each product will be measured at 15, 30, 45, 60, 90, 120 and 150 minutes after consumption.
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