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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT01141803
Other study ID # M198
Secondary ID
Status Completed
Phase N/A
First received June 8, 2010
Last updated July 19, 2016
Start date July 2008
Est. completion date October 2010

Study information

Verified date July 2016
Source University of Copenhagen
Contact n/a
Is FDA regulated No
Health authority Denmark: The Regional Committee on Biomedical Research Ethics
Study type Interventional

Clinical Trial Summary

The investigators will assess the protective and antiinflammatory effects of processed fruit and fruit fibre in overweight subjects with signs of metabolic syndrome. A single-blinded parallel study is conducted to investigate the protective effects of fruit fibre on colonic epithelium. Relevant signalling pathways related to cholesterol metabolism, vascular inflammation, oxidative defence, apoptosis and sterol metabolism will be targeted. Volunteers are randomly assigned one of three groups. They are instructed to follow a polyphenol and pectin restricted diet for six weeks. The last four weeks in this six week period, the restricted diet is supplemented with whole apples (550g/day), apple pomace (22g/day) or nothing. Blood, urine, faecal samples and colon biopsies are collected before and after the four weeks intervention period.


Recruitment information / eligibility

Status Completed
Enrollment 37
Est. completion date October 2010
Est. primary completion date December 2009
Accepts healthy volunteers Accepts Healthy Volunteers
Gender Both
Age group 18 Years and older
Eligibility Inclusion Criteria:

- Healthy

- BMI over 30

- No daily medication

- Not strenuous exercise > 10hours/week

- No blood donation 3 months before or during the study

Exclusion Criteria:

- Smoking

- Simultaneous participation in other research projects

- Use of any dietary supplements

Study Design

Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Parallel Assignment, Masking: Single Blind (Investigator), Primary Purpose: Prevention


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
Apples
550g of apples/day
Apple pomace
22g apple pomace/day

Locations

Country Name City State
Denmark Department of Human Nutrition, LIFE, University of Copenhagen Frederiksberg

Sponsors (3)

Lead Sponsor Collaborator
University of Copenhagen Central Jutland Regional Hospital, Technical University of Denmark

Country where clinical trial is conducted

Denmark, 

Outcome

Type Measure Description Time frame Safety issue
Primary Blood lipid profile (triacylglycerol and total-, LDL- and HDL-cholesterol) Measured at week 2 No
Primary Blood lipid profile (triacylglycerol and total-, LDL- and HDL-cholesterol) Measured at week 6 No
Secondary Blood pressure Measured at week 2 No
Secondary Blood pressure Measured at week 6 No
Secondary Anthropometry (weight, height, waist and hip circumference) Measured at week 2 No
Secondary Anthropometry (weight, height, waist and hip circumference) Measured at week 6 No
Secondary Inflammatory marker (hs-CRP) Measured at week 2 No
Secondary Inflammatory marker (hs-CRP) Measured at week 6 No
Secondary Faeces analyses (metabolomics, pH, bile acids, short-chain fatty acids) Measured at week 2 No
Secondary Faeces analyses (metabolomics, pH, bile acids, short-chain fatty acids) Measured at week 6 No
Secondary Urine analyses (metabolomics) Measured at week 2 No
Secondary Urine analyses (metabolomics) Measured at week 6 No
Secondary Serum insulin, IGF-1 and IGFBP-3 levels Measured at week 2 No
Secondary Serum insulin, IGF-1 and IGFBP-3 levels Measured at week 6 No
Secondary Gene expression in white blood cells and colon tissue Measured at week 2 No
Secondary Gene expression in white blood cells and colon tissue Measured at week 6 No
Secondary Enzyme activity in lysed erythrocytes (glutathione peroxidase) Measured at week 2 No
Secondary Enzyme activity in lysed erythrocytes (glutathione peroxidase) Measured at week 6 No
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