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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT00204490
Other study ID # 03-260
Secondary ID UTMB GCRC #635R0
Status Completed
Phase Phase 2
First received
Last updated
Start date April 2004
Est. completion date May 31, 2023

Study information

Verified date May 2024
Source The University of Texas Medical Branch, Galveston
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

Soy consumption has been associated with reduced risk for developing breast cancer. Soy contains isoflavones which are weak estrogens. The roles of soy isoflavones in reducing breast cancer risk are currently unclear. Breast density has been considered as a breast cancer risk marker. We hypothesize that because isoflavones have estrogen-like activities, breast density and possibly bone density will be lower in women on soy-isoflavones.


Description:

This is a randomized, double-blind study, with two arms and 100 women in each arm. Premenopausal women will be recruited and randomly allocated to take one of the two different dietary supplements in pills daily for 2 years. The two supplements are soy isoflavones (treatment) and placebo (carbohydrates). Both treatment and placebo pills will contain multi-vitamins and minerals. Multiple blood, urine, and breast fluid samples will be obtained before and during the dietary supplement periods and analyzed for biomarkers of breast cancer risk. At baseline and after the intervention period, breast density and bone density will be assessed by radiologic techniques. The efficacy of the dietary intervention will be determined by comparing mean changes of serum markers for breast cancer risk,dense breast tissue, and bone mineral density over the two year dietary intervention period in the two supplement groups with adjustment for baseline values and individual patient characteristics of interest. We predict that 2 years of soy isoflavone supplement will reduce breast density, which may be explained by individual changes in serum markers of breast cancer risk.


Recruitment information / eligibility

Status Completed
Enrollment 197
Est. completion date May 31, 2023
Est. primary completion date December 10, 2012
Accepts healthy volunteers Accepts Healthy Volunteers
Gender Female
Age group 30 Years to 42 Years
Eligibility Inclusion Criteria: - healthy premenopausal women - 30 to 42 years old - normal mammograms - regular menstrual cycles Exclusion Criteria: - abnormal mammograms - first degree relatives with breast cancer - pregnant or lactating - peri- or post-menopause - breast augmentation, reduction or lifting - on oral contraceptive medications or exogenous hormones - medically prescribed diets - allergic reaction to soy products

Study Design


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
isoflavones
soy isoflavones: Each tablet contains 246 mg Novasoy, 676 mg calcium, 15 mg riboflavin, and other innert materials to a total weight of 1000 mg. Subject takes two isoflavone tablets plus 1 multi-vitamin per day for five days per week for upto 2 years.
carbohydrate
carbohydrate: 246 mg maltodextrin, 676 mg calcium, 15 mg riboflavin and other innert ingredients to a total weight of 1000 mg per tablet. subject takes two tablets plus one multivitamin per day for five days per week for upto 2 years.

Locations

Country Name City State
United States General Clinical Reserach Center, The University of Texas Medical Branch Galveston Texas

Sponsors (3)

Lead Sponsor Collaborator
The University of Texas Medical Branch, Galveston National Cancer Institute (NCI), National Center for Research Resources (NCRR)

Country where clinical trial is conducted

United States, 

Outcome

Type Measure Description Time frame Safety issue
Primary Fibroglandular Tissue in Total Breast (FGBT%) Effects of 1 and 2 years of treatment with isoflavones on percent of changes in FGBT%. baseline, and after year 1 and 2 of supplementation
Primary Breast Density by Mammography Area of FGBT in mammogram. The timepoints were combined and summed. baseline, and after year 1 and 2 of supplementation
Secondary Bone Mineral Density Bone mineral density of hip, spine and whole body bone mineral density as measured by dual x-ray absorptiometry. The timepoints were combined and summed. one and two years after dietary supplement
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