Type2 Diabetes Mellitus Clinical Trial
Official title:
Effects of n-3 Fatty Acids and Vitamin E Supplementation Upon Oxidative Stress, Inflammation and Metabolic Parameters in Type 2 Diabetic Subjects at Rest and After an Acute High Intensity Exercise Bout
Verified date | June 2017 |
Source | Federal University of Rio Grande do Sul |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Interventional |
The aim of this study was to verify the effect of a combined supplementation [n-3 PUFA (known to induce anti-inflammatory effects) plus vitamin E (known for its antioxidant properties)] on lipidic, glycemic, redox status and inflammatory parameters in type 2 diabetic patients. In addition, considering that exercise, at high intensities, can induce a transient inflammatory state and increase oxidative stress (OS) markers, the investigators tested if our nutritional intervention could attenuate this response within this population (thus, using high intensity exercise as inductor of acute inflammatory/OS state).
Status | Completed |
Enrollment | 30 |
Est. completion date | March 15, 2008 |
Est. primary completion date | February 10, 2008 |
Accepts healthy volunteers | No |
Gender | All |
Age group | 40 Years to 60 Years |
Eligibility |
Inclusion Criteria: - Clinical diagnosis of Type 2 Diabetes - Male and female - Age between 40 and 60 years old. - Must be able to do exercise Exclusion Criteria: - Smoking; - Clinical diagnosis of kidney, pulmonary or heart diseases |
Country | Name | City | State |
---|---|---|---|
Brazil | Clinical Hospital of Porto Alegre | Pôrto Alegre | RS |
Lead Sponsor | Collaborator |
---|---|
Federal University of Rio Grande do Sul |
Brazil,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Changes on hs-CRP (High-sensitivity C reactive protein) | Marker of inflammation expressed in mg/dL | Measured before the supplementation (baseline) and after eight weeks of supplementation | |
Secondary | Changes on F2-isoprostanes | Marker of oxidative stress expressed in ng/mL | Measured before the supplementation (baseline) and after eight weeks of supplementation | |
Secondary | Changes on thiobarbituric acid reactivity | Marker of oxidative stress expressed in nmol/mL | Measured before the supplementation (baseline) and after eight weeks of supplementation | |
Secondary | Changes on Total Antioxidant activity | Marker of oxidative stress expressed in contains per minute | Measured before the supplementation (baseline) and after eight weeks of supplementation |
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