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Trifunctional Protein Deficiency clinical trials

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NCT ID: NCT05411835 Completed - Clinical trials for Long-chain 3-hydroxyacyl-CoA Dehydrogenase Deficiency

Oral Ketones and Exercise Among Patients With Long-chain Fatty Acid Oxidation Disorders

Start date: August 1, 2022
Phase: Early Phase 1
Study type: Interventional

The purpose of the study is to determine if an oral ketone beverage is safe and well-tolerated during moderate intensity exercise in participants with long-chain fatty acid oxidation disorders and if it will raise blood ketones to levels similar to that reported among normal healthy subjects.

NCT ID: NCT02517307 Completed - Normal Volunteers Clinical Trials

Fatty Acid Oxidation Defects and Insulin Sensitivity

Start date: February 2016
Phase: N/A
Study type: Interventional

The purpose of this study is to learn more about what causes insulin resistance. It has been suggested that proper breakdown of fat into energy (oxidation) in the body is important to allow insulin to keep blood sugar in the normal range. The investigators want to know if having one of the fatty acid oxidation disorders could have an influence on insulin action. Fatty acid oxidation disorders are genetic disorders that inhibit one of the enzymes that converts fat into energy. The investigators will study both normal healthy people and people with a long-chain fatty acid oxidation disorder.

NCT ID: NCT01494051 Completed - Clinical trials for Long-chain 3-hydroxyacyl-CoA Dehydrogenase Deficiency

High Protein Diet in Patients With Long-chain Fatty Acid Oxidation Disorders

Start date: January 2006
Phase: Phase 1/Phase 2
Study type: Interventional

The study also determines if eating a diet higher in protein alters body composition, energy balance and metabolic control among patients with a long-chain fatty acid oxidation disorder.

NCT ID: NCT00654004 Completed - Clinical trials for Trifunctional Protein Deficiency

Fatty Acid Oxidation Disorders & Body Weight Regulation Grant

Start date: April 2006
Phase: N/A
Study type: Observational

Several hormones involved in body weight regulation increase the subject's ability to burn fat for energy. The purpose of this study is to investigate how burning fat for energy may affect those hormones and body weight in children. The study will also determine if eating a diet higher in protein alters the amount of fat you burn and how these hormones control body weight.