Stress Clinical Trial
Official title:
Daily Blood Glucose Trends in Patients at Risk for Diabetes
The goal of this study is to learn about the relationship between blood sugar, diet, stress, and metabolic parameters including waist circumference, body mass index (BMI), cholesterol levels and blood pressure in patients at risk for diabetes. The main questions it aims to answer are 1) are there trends in blood sugar responses after meals for patients at risk of developing diabetes? And 2) are there correlations between stress and fluctuations in blood sugar? During the first visit, participant's waist circumference, body composition, cholesterol, and resting blood pressure will be measured, and a continuous glucose monitor sensor will be placed on the participant's non-dominant arm. This sensor will be worn for seven days, and the participant will be asked to complete a daily food log during that time. Each participant will be asked to return to clinic after one week to return the continuous glucose monitor and daily food log.
Status | Not yet recruiting |
Enrollment | 20 |
Est. completion date | October 30, 2024 |
Est. primary completion date | October 30, 2024 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | All |
Age group | 18 Years and older |
Eligibility | Inclusion Criteria (Must meet at least one of the following): - Overweight and/or obese BMI classification, 25 to 35 kg/m2 - Fasting serum glucose =100 mg/dL and <126 mg/dL or HbA1c >5.7% and < 6.5% - Family history of Type 2 DM - History of hypertension, hypertriglyceridemia, heart disease, and/or stroke - History of gestational diabetes Exclusion Criteria: - Any subject currently taking blood thinning medications such as Warfarin or Coumadin - Any history of gastrointestinal disease or surgery except for appendectomy or cholecystectomy. - History of gastrointestinal surgery, diabetes mellitus, or other serious medical condition, such as chronic hepatic or renal disease, bleeding disorder, congestive heart disease, chronic diarrhea disorders, myocardial infarction, coronary artery bypass graft, angioplasty within 6 months prior to screening, current diagnosis of uncontrolled hypertension (defined as systolic BP >160mmHg, diastolic BP >95mmHg), active or chronic gastrointestinal disorders, bulimia, anorexia, laxative abuse, or endocrine diseases (except thyroid disease requiring medication) as indicated by medical history. - Pregnant or breastfeeding - Currently uses tobacco products. - Currently has an alcohol intake > 20 g / day; - Currently has a coffee intake > 3 cups / day; - Is unable or unwilling to comply with the study protocol. |
Country | Name | City | State |
---|---|---|---|
United States | UCLA Clinical Nutrition Clinic, 200 UCLA Medical Plaza, Suite 365-C | Los Angeles | California |
Lead Sponsor | Collaborator |
---|---|
Karol E. Watson, MD | University of California, Los Angeles |
United States,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Blood glucose time-in-range (TIR) | The relationship between participants' TIR and cholesterol level, blood pressure, waist circumference, and perceived stress levels will be analyzed for any correlations. | 7 days |
Status | Clinical Trial | Phase | |
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