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Acute Effects of Juice Consumption With Biofunctional Compounds and Probiotics on Glucose Metabolism

Potential Abnormality of Glucose Tolerance Clinical Trial

Official title:
Acute Effects of Fruit Juice Enriched With Vitamin D3 or n-3 Fatty Acids or Probiotics and the Combination of the Three Ingredients on Glucose Metabolism in Healthy Adults

Clinical Trial Summary

This study investigated the short-term effects of fruit juice enriched with Vitamin D3 or n-3 PUFA or probiotics and the combination of the three ingredients on glucose metabolism.

Clinical Trial Description

This study aimed to 1. Determine the glycemic index and glycemic load of mixed fruit juice (pomegranate, grape, apple, and orange) enriched with Vitamin D3 or n-3 PUFA or probiotics, and the combination of the three bio-functional ingredients, compared to regular mixed fruit juice and the reference food (D-glucose), and 2.Examine the short-term effects of the five mixed fruit juices on postprandial blood glucose and salivary insulin responses, blood pressure, and subjective appetite, in healthy adults. ;

Study Design

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT05702359
Study type Interventional
Source Agricultural University of Athens
Contact
Status Completed
Phase N/A
Start date November 2, 2022
Completion date January 25, 2023
View Details
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