Overweight and Obesity Clinical Trial
— RashakatyOfficial title:
Development, Implementation and Evaluation of Technology Mediated Lifestyle Intervention for Promoting Weight Loss and Improving Nutrition Behaviors Among Young Adults
Verified date | June 2021 |
Source | United Arab Emirates University |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Interventional |
Rashakaty (Fitness for Me) study aimed to design a new technologies-based intervention using a website and smart phone applications and to test the feasibility of implementing a lifestyle intervention using these technologies for overweight and obese university students. The intervention was implemented in two universities in the United Arab Emirates
Status | Completed |
Enrollment | 246 |
Est. completion date | May 31, 2017 |
Est. primary completion date | May 31, 2017 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | Female |
Age group | 18 Years to 35 Years |
Eligibility | Inclusion Criteria: - Overweight or obese (BMI =25.0 - Adults: Female - Age: 18-35 years - Current user of a smart phone - Student in one of the two target universities in the United Arab Emirates - Living in or off the university campus Exclusion Criteria: - Past or planned weight loss surgery - Pregnant or breastfeeding - Lost 7 kg in the past 3 months - Following any weight loss program for 3 months or more - Taking any steroid or thyroid hormones treatment or any other medication that may affect body weight - Enrolled in medical and nutrition programs since one of the program components was nutrition knowledge assessments |
Country | Name | City | State |
---|---|---|---|
United Arab Emirates | United Arab Emirates University | Al Ain | Select State Or Region |
Lead Sponsor | Collaborator |
---|---|
United Arab Emirates University | University of Sharjah |
United Arab Emirates,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Body weight | changes in body weight | 16 weeks | |
Primary | Body composition | Changes in body composition (percent body fat) | 16 weeks | |
Secondary | Nutrition knowledge | The General Nutrition Awareness Questionnaire (GNKQ) validated by Parmenter and Wardle in the UK. was used after local adaptation. Four main categories containing a total of 58 items were assessed:1) Awareness of dietary recommendations (11 items); 2) Knowledge of sources of nutrients (37 items); (3) Using the information to make dietary choices (5 items); and 4) Awareness of diet-disease relationships (5 items). | 16 weeks | |
Secondary | Physical activity | Changes in physical activity (number of days and duration) was used using The International Physical Activity Questionnaire (IPAQ) - Short Form | 16 weeks | |
Secondary | Perceived social support from family and closest friends. | Perceived social support for healthier foods and physical activity scale of Health Beliefs Questionnaire which was originally developed by Anderson, E. and colleagues was used after adaptation for university students in the UAE. The social support subscale (16 items for healthy eating and 7 items for physical activity) measures social influences on participants by their family members and closest friends. Each question is scored 1-5 (1 - Strongly disagree, 5 - Strongly agree). | 16 weeks | |
Secondary | Perceived self-efficacy for healthier eating and physical activity | Perceived self-efficacy scale of Health Beliefs Questionnaire which was originally developed by Anderson, E. and colleagues after local adaptation was used. It consists of 33 items for healthy eating and 24 items for physical activity. The healthy food efficacy measure assesses the respondent's confidence in reducing fat, reducing sugar consumption and increasing fruit and vegetable intake. The physical activity measure consists of two subscales: overcoming barriers to engaging in physical activity and integrating physical activity into the daily routine. Each question is scored 0 to 100 (certain I cannot) to 100) all or most of the time. | 16 weeks |
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