Obesity Clinical Trial
— ObesityOfficial title:
Does Meal Texture Have Different Impact on Glucose Metabolism and Intestinal Hormone Response After Gastric Bypass and Sleeve Gastrectomy Operated Patients?
| NCT number | NCT04082923 |
| Other study ID # | H-19027100 |
| Secondary ID | |
| Status | Completed |
| Phase | N/A |
| First received | |
| Last updated | |
| Start date | October 3, 2019 |
| Est. completion date | May 1, 2021 |
| Verified date | August 2021 |
| Source | Hvidovre University Hospital |
| Contact | n/a |
| Is FDA regulated | No |
| Health authority | |
| Study type | Interventional |
The investigators want to evaluate the difference in glucose metabolism and intestinal hormonal response after a liquid meal versus a solid meal in patients after bariatric surgery.
| Status | Completed |
| Enrollment | 36 |
| Est. completion date | May 1, 2021 |
| Est. primary completion date | December 1, 2020 |
| Accepts healthy volunteers | Accepts Healthy Volunteers |
| Gender | All |
| Age group | 18 Years and older |
| Eligibility | Inclusion Criteria: - Age > 18 years - RYGB or SG operation > 12 months prior to inclusion - Weight stable (± 3 kg during the last month) - HbA1c < 48 mmol/mol before surgery, and no history of diabetes - HbA1c < 48 mmol/mol and fasting plasma glucose < 6.1 mmol/l at inclusion Exclusion Criteria: - Thyrotoxicosis or inadequately treated hypothyreosis - Hemoglobin < 6.5 mmol/l at inclusion - Pregnancy or breast feeding - Medication affecting the planned examinations |
| Country | Name | City | State |
|---|---|---|---|
| Denmark | Department of Endocrinology, Hvidovre University Hospital | Copenhagen | Hvidovre |
| Lead Sponsor | Collaborator |
|---|---|
| Hvidovre University Hospital |
Denmark,
| Type | Measure | Description | Time frame | Safety issue |
|---|---|---|---|---|
| Primary | GLP-1 response | GLP-1 response after a liquid meal test compared to a solid meal test | 240 minutes | |
| Secondary | Difference in gut hormone response after bariatric surgery | 240 minutes |
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