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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT02786160
Other study ID # NATROB
Secondary ID SJ-528
Status Completed
Phase N/A
First received
Last updated
Start date May 2016
Est. completion date December 2018

Study information

Verified date December 2018
Source Glycom A/S
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

The study is a randomised, placebo-controlled, double-blind, parallel study in obese children. A total of 75 obese children in the age 5 to 10 years, enrolled in a childhood obesity treatment program, will be included. The participating children will be randomised into one of three groups consuming either HMO (two groups) or placebo (one group).

The primary objective of the study is to establish the effects of HMOs on the faecal microbiota in children. Secondary objectives are to evaluate safety of HMO supplementation in children and the effect on gastrointestinal symptoms (tolerance), bowel habits, metabolic profile and body composition in obese children.


Recruitment information / eligibility

Status Completed
Enrollment 75
Est. completion date December 2018
Est. primary completion date December 2018
Accepts healthy volunteers No
Gender All
Age group 5 Years to 12 Years
Eligibility Inclusion Criteria:

1. Informed, written consent by the child's representative(s) and informed verbal assent by the child

2. Age =5 and <11 years at visit 0

3. BMI SDS of = 2.3

4. Enrolment in the childhood obesity treatment program at the Children's Obesity Clinic

5. Ability and willingness to understand and comply with the study procedures

6. The child's representative(s) need(s) to read, speak and understand Danish

Exclusion Criteria:

1. Participation in another clinical intervention study one month prior to the screening visit and throughout the study.

2. Any gastrointestinal disease(s) that may cause symptoms or may interfere with the trial outcome, as judged by the investigator.

3. Other severe disease(s) such as malignancy, kidney disease or neurological disease, as judged by the investigator.

4. Psychiatric disease, as judged by the investigator.

5. Use of probiotic supplements (yoghurt allowed) 3 months prior to screening and throughout the study.

6. Consumption of antibiotic drugs 3 months prior to screening and throughout the study.

7. Consumption on a regular basis of medication that might interfere with symptom evaluation (as judged by the investigator) 2 weeks prior to screening and throughout the study.

8. Lack of suitability for participation in the study for any reason as judged by the investigator.

Study Design


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
HMO

Dextropur


Locations

Country Name City State
Denmark Department of Paediatrics, Holbaek Hospital Holbaek

Sponsors (1)

Lead Sponsor Collaborator
Glycom A/S

Country where clinical trial is conducted

Denmark, 

Outcome

Type Measure Description Time frame Safety issue
Primary Change from baseline in faecal microbiota profile Baseline and after 4 and 8 weeks of intake, and after 2 and 10 months of wash-out
Secondary Change from baseline in clinical chemistry Baseline and after 8 weeks of intake, and after 10 months of wash-out
Secondary Change from baseline in haematology Baseline and after 8 weeks of intake, and after 10 months of wash-out
Secondary Change from baseline in gastrointestinal symptoms measured via the gastrointestinal symptom rating scale (GSRS) Baseline and after 4 and 8 weeks of intake, and after 2 and 10 months of wash-out
Secondary Change from baseline in Bristol Stool Form Scale (BSFS) Baseline and after 4 and 8 weeks of intake, and after 2 and 10 months of wash-out
Secondary Change from baseline in specific host-bacteria metabolic biomarkers in blood Baseline and after 8 weeks of intake, and after 10 months of wash-out
Secondary Change from baseline of HOMA-IR Baseline and after 8 weeks of intake, and after 10 months of wash-out
Secondary Change from baseline of BMI-SDS Baseline and after 4 and 8 weeks of intake, and after 2 and 10 months of wash-out
Secondary Change from baseline of fat percentage Baseline and after 4 and 8 weeks of intake, and after 2 and 10 months of wash-out
Secondary Change from baseline of waist circumference Baseline and after 4 and 8 weeks of intake, and after 2 and 10 months of wash-out
Secondary Change from baseline of hip circumference Baseline and after 4 and 8 weeks of intake, and after 2 and 10 months of wash-out
Secondary Change from baseline of specific blood biomarkers related to gut barrier function Baseline and after 8 weeks of intake, and after 10 months of wash-out
Secondary Change from baseline of specific blood biomarkers related to inflammation Baseline and after 8 weeks of intake, and after 10 months of wash-out
Secondary Change from baseline of specific faecal biomarkers related to inflammation Baseline and after 8 weeks of intake, and after 10 months of wash-out
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