Obesity Clinical Trial
Official title:
Long-term Effects of Green Tea on Gut Flora, Fat Absorption, Body Composition and Resting Energy Expenditure
Green tea may have positive effects for weight control and on body composition via several approaches such as a positive effect on the gut flora, a decrease in fat absorption from the intestines and an increase in resting energy expenditure.
Green tea may have positive effects for weight control and on body composition via several
approaches such as a positive effect on the gut flora, a decrease in fat absorption from the
intestines and an increase in resting energy expenditure. We would like to investigate the
long-term effects of green tea on gut flora, fat absorption, resting energy expenditure and
body composition.
The study will be conducted in a randomized, placebo-controlled, double-blind parallel
design with four groups consisting of control groups and green tea groups with normal weight
subjects and obese subjects. At three time points (baseline, 6 weeks and 12 weeks) faeces
are collected for analyzing the gut flora composition and fat content. Furthermore,
measurements of resting energy expenditure and body composition will be conducted. Activity
will be measured during three weeks (baseline, week 6 and week 12).
a hundred healthy subjects (50 males and 50 females) with a BMI between 18.5-25 kg/m2 and
≥30 kg/m2 and aged between 18-50 years will be included in the study. All subjects will be
non-smoking, non tea-drinkers, weight stable, dietary unrestraint, and at most moderate
alcohol and caffeine consumers. Subjects will be free of medication except for oral
contraceptives use in women.
Intervention (if applicable):
Subjects will receive either green tea or placebo in capsule form after their baseline
measurement, which they have to consume three times daily for a period of twelve weeks.
;
Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Investigator), Primary Purpose: Basic Science
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