Obesity Clinical Trial
Official title:
Potential Beneficial Effects of Resveratrol on Obesity, Metabolic Syndrome and Inflammation - Emphasis on Description of the Molecular Biology Underpinning the Interplay Between Calorie Restriction, SIRT1, STAT5 and the GH/IGF-I Axis
We want to investigate whether the food supplement resveratrol is able to counteract the detrimental effects of obesity.
Status | Completed |
Enrollment | 24 |
Est. completion date | November 2011 |
Est. primary completion date | November 2011 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | Male |
Age group | 18 Years and older |
Eligibility |
Inclusion Criteria: - BMI > 30 kg/m2 - Otherwise healthy - Written informed consent Exclusion Criteria: - Any disease - Alcohol dependency - Allergy to trial medication - Present or previous malignancy - Participation in other clinical trials within three months before randomization |
Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Caregiver, Investigator), Primary Purpose: Basic Science
Country | Name | City | State |
---|---|---|---|
Denmark | Aarhus University Hospital, Department of Endocrinology, MEA | Aarhus |
Lead Sponsor | Collaborator |
---|---|
University of Aarhus | The Ministry of Science, Technology and Innovation, Denmark |
Denmark,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Metabolic parameters | Regarding glucose, protein and fat metabolism. | Five weeks | No |
Secondary | Pathways of substrate metabolism. | Description of the biochemical pathways underpinning the interplay between calorie restriction, SIRT1, STAT5 and the GH/IGF-I axis. | Five weeks | No |
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