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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT03533621
Other study ID # 141045
Secondary ID
Status Completed
Phase N/A
First received
Last updated
Start date September 4, 2014
Est. completion date December 31, 2016

Study information

Verified date May 2018
Source University of California, San Diego
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

Recent studies have shown that the bacteria in the gut (gut microbiome) can affect adiposity levels and inflammation. In animal studies, changing these bacteria has been linked with decreased fat mass and inflammation as well as improved metabolism. Probiotics can be a safe method of altering the gut microbiome in humans and have shown promising results in adults with regards to changing adiposity and inflammatory markers. However, it may also be important to provide the right dietary milieu (i.e. high fruit and vegetable/low saturated fat diet) in order to see the benefits of probiotics on these physiologic markers. At this time, no one has offered probiotics in the context of the right dietary milieu and tested it in children. This pilot proposal is innovative because it will be the first to test how well probiotics work in the context of a diet high in fruits and vegetables to change the gut microbiome, decrease fat mass, and improve inflammatory markers in overweight/obese children. This protocol will allow one to better understand the effect of probiotics on these physiologic functions and determine acceptability and feasibility of taking daily probiotics.


Description:

The goal is to study the effect of probiotics on changing the gut microbiome of overweight/obese children. Since there appears to be a diet-by-microbiota interaction for optimal effects on adiposity, it will be important to administer the probiotics within the context of increased fruit/vegetable (F/V) intake and decreased fat intake. Because changes in diet alone can also induce changes in the gut microbiota, this study will use a double-blind, randomized, placebo-control design to determine whether changes in gut microbiota are greater with the addition of probiotics (High F/V diet + Probiotics) compared to diet alone (High F/V diet + Placebo). The primary aim is to test the effect of these 2 arms on changing the gut microbiota, fat mass, and inflammation in children. The study will also examine the acceptability of taking probiotics and changes in other physiologic measures.

The Specific aims of this proposal are:

1. To examine the effect of diet high in F/V +/- probiotics on change in gut microbiota, adiposity, and inflammation (measured by C-reactive protein, TNF-a, and IL-6);

2. To examine the effect of diet high in F/V +/- probiotics on physiologic measures including blood pressure, fasting insulin and glucose, and adiponectin;

3. To determine the acceptability and feasibility of taking daily probiotics over a 12 week period.


Recruitment information / eligibility

Status Completed
Enrollment 45
Est. completion date December 31, 2016
Est. primary completion date December 31, 2016
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 7 Years to 16 Years
Eligibility Inclusion Criteria:

- BMI >= 85th percentile

- 7-16 years old

- parent willing to participate

Exclusion Criteria:

- 1) taking any oral or topical antibiotics or probiotics within the last month prior to the start of the intervention, 2) allergy to milk or milk products, 3) taking any diabetes medication, lipid-lowering drugs, or anti-inflammatory drugs, 4) be immune compromised; 5) 5% weight change or greater within the last three months, 6) psychiatric or medical illness that would hinder their ability to participate in weekly sessions, 7) receiving treatment for a major psychiatric disorder, including an eating disorder, 8) developmental delay such that the intervention materials will not be appropriate, and 9) the possibility of moving out of the area within the time frame of the study.

Study Design


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
Probiotic - VSL#3
Subjects received a weekly supply of pills for 12 weeks along with support to change their diet to consume more fruits and vegetables. Subjects met with an interventionist weekly to report on pill consumption, stool changes, and get help with changing their dietary behaviors
Placebo pill - soy protein powder
Subjects received a weekly supply of pills for 12 weeks along with support to change their diet to consume more fruits and vegetables. Subjects met with an interventionist weekly to report on pill consumption, stool changes, and get help with changing their dietary behaviors

Locations

Country Name City State
n/a

Sponsors (2)

Lead Sponsor Collaborator
University of California, San Diego Rady Children's Hospital San Diego Academic Enrichment Fund

Outcome

Type Measure Description Time frame Safety issue
Primary Adiposity change in total % fat mass as measured by DXA scan measured at baseline (week 0) and study completion (week 12) 12 weeks
Primary hsCRP high sensitivity C-reactive protein (mg/L) measured at baseline (week 0) and study completion (week 12) 12 weeks
Primary IL-6 Interleukin 6 (pg/ml) measured at baseline (week 0) and study completion (week 12) 12 weeks
Primary TNF-alpha Tumor necrosis factor alpha (pg/ml) measured at baseline (week 0) and study completion (week 12) 12 weeks
Primary Adiponectin adiponectin (ug/ml) measured at baseline (week 0) and study completion (week 12) 12 weeks
Primary Acceptability of taking pills Acceptability of taking pills daily for 12 weeks assessed with 3 separate questions: Did your child take his/her pill daily (1 = not at all, 3 = sometimes, 5 = every day); Did your child have trouble remembering to take his/her pill daily (1 = not at all, easy to remember, 5 = had a lot of trouble remembering); Did your child like taking his/her pill (1 = not at all, 5 = loved it!). Parents were asked to complete these questions at study completion (week 12). The second question will be reverse-scored, and higher scores will indicate better acceptability. Each question will be viewed as separate items, and not combined to create a summary score. week 12
Primary Proportion of participants with side effects weekly assessment of any side effects reported by participants including nausea, abdominal pain, bloating, or skin reactions 12 weeks
Secondary Bristol Stool chart changes in stooling pattern as assessed by the Bristol Stool Chart, measured at baseline (week 0), weekly during the study (weeks 1-11), and study completion (week 12) 12 weeks
Secondary gut microbiome Changes in the composition and alpha and beta diversity of the gut microbiome using 16SrRNA amplicon sequencing. DNA sequencing will be performed using MiSeq platforms. Samples were obtained at baseline (week 0) and study completion (week 12). 12 weeks
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