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Clinical Trial Details — Status: Recruiting

Administrative data

NCT number NCT06054607
Other study ID # 23-13H
Secondary ID M-11031
Status Recruiting
Phase N/A
First received
Last updated
Start date July 21, 2023
Est. completion date September 30, 2025

Study information

Verified date September 2023
Source United States Army Research Institute of Environmental Medicine
Contact J. Philip Karl, PhD
Phone 508-206-2318
Email james.p.karl.civ@health.mil
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

Randomized, double-blind, placebo-controlled crossover study designed to determine the effects of increasing colonic short-chain fatty acid (SCFA) content on aerobic endurance in healthy adults, and to identify underpinning mechanisms. In random order, healthy physically active adults will consume provided diets low in fiber and supplemented with SCFA-enriched high amylose maize starch (a poorly digested resistant starch considered a fermentable fiber) or low amylose maize starch (a rapidly digestible starch) for 1-week separated by a ≥2-week washout. At the end of each intervention period, participants will complete an endurance exercise bout followed by a time trial. Biological samples will be collected to assess muscle and whole body metabolism, gut microbiota, inflammation, and gastrointestinal function.


Recruitment information / eligibility

Status Recruiting
Enrollment 12
Est. completion date September 30, 2025
Est. primary completion date June 1, 2024
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 17 Years to 39 Years
Eligibility Inclusion Criteria: - Men and women aged 18 - 39 years (active-duty personnel who are 17 yr of age will also be allowed to participate). - In good health. - Routinely participate in moderate or higher intensity aerobic and/or resistance exercise at least 4 days per week for =20 min/d. - Meet Army weight for height and body composition standards as defined in Army Regulation 600-9. - Self-reports a usual bowel movement frequency of every other day or more often. - Willing to refrain from the use of caffeine, alcohol, and nicotine while consuming study diets. - Willing to refrain from all dietary supplements beginning 2 weeks prior to study start and throughout study participation. - Willing to refrain from consumption of any foods containing live microorganisms (e.g., yogurt, kefir, kombucha) or added prebiotics (e.g. Fiber One products) beginning 2 weeks prior to study start and throughout study participation. - Willing to participate in all study procedures. - Females must have normal menstrual cycles between 26-32 days in duration; 5 menstrual cycles within the past 6 months; or be using an oral/hormonal contraceptive which contains low-dose estrogen/progesterone to maintain continuous levels throughout the 28-day cycle (i.e., no placebos). Exclusion Criteria: - Females who are pregnant, expecting to become pregnant during the study, or breastfeeding. - Any of the following medical conditions: Cardiac disease (including arrhythmia or fast or skipped heart beats) Hypertension Musculoskeletal injuries that compromise exercise capability Metabolic or cardiovascular abnormalities (e.g., kidney disease, diabetes, etc.) Disease of the GI tract including, but not limited to diverticulitis, inflammatory bowel disease, irritable bowel syndrome, peptic ulcer disease, Crohn's disease, and ulcerative colitis Allergy to skin adhesive or Lidocaine (or other local anesthetic being used in place of Lidocaine) Suspected or known strictures, fistulas, or physiological/mechanical GI obstruction History of gastric bezoar Swallowing disorders; severe dysphagia to food or pills Implanted or portable electro-mechanical medical devices (e.g., pacemaker) - Colonoscopy within 3 months of study participation. - Any use of antibiotics or antimycotics, except topical antibiotics/antimycotics, within 3 months of study participation. - Regular (i.e., weekly or more frequent) use of over-the-counter medications (including antacids, laxatives, stool softeners, and anti-diarrheals) unless approved by study PI. - Use of medication (i.e., diabetes medications, statins, corticosteroids, etc.) that affects macronutrient utilization and/or the ability to participate in strenuous exercise. - Anemia (HCT <38 for men and <34 for women) or Sickle Cell Anemia/Trait. - Not willing or able to follow all study procedures and diet/exercise restrictions. - Allergies, intolerances, unwillingness or inability to eat provided foods and beverages. - Following vegetarian/vegan diet or other highly restrictive diet (e.g., ketogenic diet, very high protein diet, Paleo diet, etc.). - Any previous blood donation within the previous 8 weeks that when combined with the volume of blood collected for the study within any 8-week period would exceed 550mL.

Study Design


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
High-amylose maize starch+acetate/butyrate
High-amylose maize starch (HAMS), commercially available as Hylon VII (Ingredion, Inc.), to which the SCFA acetate or butyrate has been chemically added. Hylon VII is a HAMS containing ~70% amylose and used in a variety of food products. To produce SCFA-enriched HAMS, Hylon VII is chemically modified through esterification with the SCFA acetate or butyrate.
Other:
Low-amylose maize starch
Rapidly digestible low-amylose maize starch (0% amylose, 100% amylopectin) sold commercially as AMIOCA (Ingredion, Inc).

Locations

Country Name City State
United States United States Army Research Institute of Environmental Medicine Natick Massachusetts

Sponsors (1)

Lead Sponsor Collaborator
United States Army Research Institute of Environmental Medicine

Country where clinical trial is conducted

United States, 

Outcome

Type Measure Description Time frame Safety issue
Other Gastrointestinal symptoms Gastrointestinal symptoms (bloating, pain, nausea, flatulence, discomfort, urge to defecate) measured by 10 cm (0 = low, 10 = high) visual analog scale Phases 1 and 2, daily on days 1 through 8
Other Gastrointestinal transit time Transit time through the stomach, small intestine and large intestine measured using the SmartPill Gastrointestinal monitoring system Phases 1 and 2, day 8
Other Circulating biomarkers of substrate utilization Serum/plasma glucose, insulin, free fatty acids, glycerol, lactate and beta-hydroxybutyrate Phases 1 and 2, day 8. Measured before (-300minutes, 0minutes) and during (20, 40, 60, 80minutes) steady state endurance exercise.
Other Total protein content in muscle Total protein content measured in muscle collected before and after steady state endurance exercise. Phases 1 and 2, day 8
Other Total protein expression of molecular markers associated with regulation of muscle metabolism. Muscle protein signalling measured by Western blotting in muscle collected before and after steady state endurance exercise. Total protein expression of molecular markers associated with regulation of muscle metabolism will be measured to include (but not be limited to): Akt, p-AktSer473, AMPKa, p- AMPKaThr172, PGC-1a , SIRT1, ACC, p-ACCSer79, p53, p-p53Ser15, PDK4, IRS1, p-IRS1Ser302, GSK-3ß, p-GSK-3ßSer9, GSK-3a , p-GSK-3a Ser21, GS, p-GSSer641, and GLUT4. Phases 1 and 2, day 8
Other Phosphorylation status of molecular markers associated with regulation of muscle metabolism. Muscle protein signalling measured by Western blotting in muscle collected before and after steady state endurance exercise. Phosphorylation status of molecular markers associated with regulation of muscle metabolism will be measured to include (but not be limited to): Akt, p-AktSer473, AMPKa, p- AMPKaThr172, PGC-1a , SIRT1, ACC, p-ACCSer79, p53, p-p53Ser15, PDK4, IRS1, p-IRS1Ser302, GSK-3ß, p-GSK-3ßSer9, GSK-3a , p-GSK-3a Ser21, GS, p-GSSer641, and GLUT4 . Phases 1 and 2, day 8
Other Pyruvate dehydrogenase activity in muscle Pyruvate dehydrogenase activity in muscle before and after steady state endurance exercise measured colorimetric assay. Phases 1 and 2, day 8
Other Gene expression Expression of genes regulating carbohydrate and fat oxidation in muscle collected before and after steady state endurance exercise. Individual primers will be used to determine the mRNA expression of known intracellular targets regulating substrate metabolism to include (but not limited to): FAT, PDK4, HADHA, PGC-1a, PPARd, PPAR?, FABP, CPT1a, ACOX1, GS, GSK3a, GLUT4, and HK2. Phases 1 and 2, day 8
Other microRNA expression Expression of genes and microRNA regulating carbohydrate and fat oxidation in muscle collected before and after steady state endurance exercise. microRNA analysis will be conducted using microarray, assessing microRNA that may be associated with substrate metabolism. Phases 1 and 2, day 8
Other Gut microbiota composition Relative abundance of bacterial taxa measured by 16S rRNA amplicon sequencing Phases 1 and 2, days 1 and 7
Other Gut microbiome gene content Relative abundances of microbial genes measured by shotgun metagenomics sequencing Phases 1 and 2, days 1 and 7
Other Circulating biomarkers of inflammation Serum interleukin (IL)-6, IL-10, IL-17, IL-8, IL-1ralpha, IL-1beta, tumor necrosis factor-alpha, interferon gamma Phases 1 and 2, day 8. Measured before (-300minutes) and at the end (80minutes) of steady state endurance exercise.
Other Circulating biomarkers of gut barrier function Serum claudin-3, intestinal fatty acid binding protein and zonulin Phases 1 and 2, day 8. Measured fasted (-300minutes) and before (0minutes), during (40minutes) and at the end (80minutes) of steady state endurance exercise.
Other Circulating microRNA Serum C-microRNA Phases 1 and 2, day 8. Measured fasted (-15minutes) and at the end (80minutes) of steady state endurance exercise.
Other Appetite Appetite (hunger, fullness, desire to eat, prospective consumption) measured by 10 cm (0 = low, 10 = high) visual analog scale Phases 1 and 2, daily on days 1 through 7
Other Breath hydrogen and methane Breath hydrogen and methane concentrations Phases 1 and 2, day 8. Measured fasting (-300minutes) and before (0minutes) and at the end (80minutes) of steady state endurance exercise
Primary Run time Time to complete a 5km treadmill run Phases 1 and 2, day 8
Secondary Muscle glycogen content Muscle glycogen content Phases 1 and 2, day 8
Secondary Plasma glucose turnover Glucose production, utilization and metabolic clearance rate measured during endurance steady state exercise using 6,6-[2H2] glucose tracer Phases 1 and 2, day 8
Secondary Whole body substrate oxidation Carbohydrate and fat oxidation rates measured during endurance steady state exercise using indirect calorimetry Phase 1 and 2, day 8
Secondary Serum short-chain fatty acid concentrations Serum acetate, butyrate and propionate concentrations Phases 1 and 2, day 8. Measured fasted (-300 minutes) and before (0 minutes) and at the end (80 minutes) of steady state endurance exercise
Secondary Fecal short-chain fatty acid concentrations Fecal acetate, butyrate and propionate concentrations Phases 1 and 2, days 1 and 7
Secondary Intestinal permeability Small and large intestine permeability measured by saccharide excretion in urine Phases 1 and 2, day 8
Secondary Intestinal pH pH of the small intestine and large intestine measured using the SmartPill Gastrointestinal monitoring system Phases 1 and 2, day 8
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