Hypertension Clinical Trial
Official title:
Effect of Different Doses of Tomato Lycopene on the Blood Pressure in Prehypertensives and Grade I Never Treated Otherwise Healthy Subjects
Verified date | July 2009 |
Source | Soroka University Medical Center |
Contact | n/a |
Is FDA regulated | No |
Health authority | Israel: Ministry of Health |
Study type | Interventional |
Effect of different doses of tomato extract (contain Lyc-o-Mato 6% Oleoresin which Contain: 5, 15 mg lycopene , in addition to Beta-carotene (0.15%), phytoene, and phytofluene (1%); and vitamin E (2%), phospholipids (15%), and phytosterols (0.6%) suspended in tomato oleoresin oil) compared with synthetic lycopene on blood pressure and plasma lycopene levels in never treated pre-hypertensive otherwise healthy subjects.
Status | Terminated |
Enrollment | 130 |
Est. completion date | January 2011 |
Est. primary completion date | December 2009 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | Both |
Age group | 35 Years to 60 Years |
Eligibility |
Inclusion Criteria: - Aged 35-60, - No antihypertensive treatment in the past or present, - 135< SBP< 145 or 85<DBP<95, - Informed consent signed, Exclusion Criteria: - Unwilling to participate in the study, - Treated essential, - secondary or complicated hypertension, - SBP lower than 135 or higher than 145 mmHg, - DBP lower than 85 or higher than 95 mmHg, - Use of other medications (statins, NSAI ect..), - Known allergy to tomato, carotenoids, or vitamin E, - Diabetes Mellitus, - Obesity BMI>32, - Significant dyslipidemia, - Patients with ischemic pain, S/P MI, PTCA or CABG, LVH or CHF, - Smoker, - Valvular heart disease, - PVD, - Cerebrovascular disease, s/p CVA, TIA, - Any kind of kidney disease (creatinine>1.6), - Chronic liver disease(elevated AST and ALT at least by 2 times of the normal range), - Alcohol abuse, - History of GI disease or surgery, - History of malignancy in the past 5 years, - History of autoimmune disease, - Participation in other researches protocol |
Allocation: Randomized, Endpoint Classification: Pharmacodynamics Study, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Caregiver, Investigator), Primary Purpose: Treatment
Country | Name | City | State |
---|---|---|---|
Israel | Hypertension Unit | Beer Sheva |
Lead Sponsor | Collaborator |
---|---|
Soroka University Medical Center | LycoRed Ltd., S.Daniel Abraham International Center for Health and Nutrition BGU |
Israel,
Engelhard YN, Gazer B, Paran E. Natural antioxidants from tomato extract reduce blood pressure in patients with grade-1 hypertension: a double-blind, placebo-controlled pilot study. Am Heart J. 2006 Jan;151(1):100. — View Citation
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Blood Pressure | Every 2 weeks (Overall 12 weeks ) | No | |
Secondary | Serum lycopene levels | Week 0,Week 12 | No | |
Secondary | Serum Phytofluene levels | Week 0,Week 12 | No | |
Secondary | Serum 8 isoprostane levels | Week 0,Week 12 | No | |
Secondary | Serum nitrite-nitrate levels | Week 0,Week 12 | No |
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