Clinical Trial Details
— Status: Completed
Administrative data
NCT number |
NCT04990622 |
Other study ID # |
2021-082-KB |
Secondary ID |
|
Status |
Completed |
Phase |
N/A
|
First received |
|
Last updated |
|
Start date |
June 28, 2021 |
Est. completion date |
February 23, 2022 |
Study information
Verified date |
May 2022 |
Source |
University of Reading |
Contact |
n/a |
Is FDA regulated |
No |
Health authority |
|
Study type |
Interventional
|
Clinical Trial Summary
Postnatal depression (PND) is a type of depression that can occur in some parents after the
birth of their baby. PND has been estimated to affect 1 in 10 new parents; mothers in
particular are at an increased risk of developing PND in the first year after childbirth.
Symptoms of PND include a persistent feeling of sadness or low mood, a lack of enjoyment and
loss of interest in the wider world, lack of energy and feeling tired all the time,
difficulty bonding with your baby, withdrawing from contact with other people and problems
concentrating and making decisions. Research has shown that mothers with PND have more
cognitive, behavioural and interpersonal issues, and lower mood, energy and concentration
than mothers without PND. Current treatments for PND include self-help resources, support
from local and national organisations, psychological therapy or antidepressants with varying
success rates. Further research is required to investigate accessible, cost-effective
preventions or treatments for new mothers who are at risk or have been diagnosed with PND.
There is also a pressing need to investigate natural alternatives to medication, especially
for breastfeeding mothers who do not want to expose their infants to pharmaceuticals through
breast milk.
Flavonoids are naturally occurring compounds found in high levels in foods such as berry and
citrus fruits, leafy green vegetables, tea, dark chocolate and red wine. Evidence suggests
that consumption of high flavonoid foods can improve health and cognitive outcomes. Prior
research investigating daily dietary flavonoid intervention in a postnatal population for 2
weeks indicated significantly higher physical quality of life and significantly lower state
anxiety in mothers of infants under 1 year old, at the end of the intervention. These
benefits were not observed in the control group. This data shows promise for the management
of mood in a key period for mothers and their babies, where risk of PND is high.
The research aim of the current study will be to further these investigations to see whether
implementation of a high flavonoid diet across a 2 week period positively affects maternal
mental health, specifically mood, anxiety, depressive symptoms and perceived quality of life.
The study will involve recruiting mothers of infants under 6 months old to take part in an
online study investigating diet and mental health. Mothers will be assigned to either a high
flavonoid diet or a control condition for 2 weeks. They will complete online questionnaires
(Positive and Negative Affect Scale (PANAS), Edinburgh Postnatal Depression Scale (EPDS),
Postpartum-Specific Anxiety Scale (PSAS), World Health Organization Quality of Life (WHOQOL),
State-Trait Anxiety Inventory (STAI) and Food Frequency Questionnaire (FFQ) at the start (day
0) and end (day 14) of the dietary intervention. In this study, a sub-sample of fathers will
also be recruited to take part in the same study to assess if dietary or mood outcomes are
similar or different in this population. This pilot data will inform future research of
dietary interventions in new fathers.
The study does not pose ethical issues. Participants will be asked to complete non-invasive
questionnaires about their mood and quality of life. For those in the high flavonoid group
the change to diet will not be extreme; this group will be encouraged to include 2 items from
a list of high flavonoid foods in their daily food consumption. All participants will be
provided with helplines and web links upon debrief should they wish to seek further support.
The helplines provided will be Samaritans UK and PANDAs Foundation. Web links to NHS, MIND
and the Association for Postnatal Illness will also be listed.
Description:
The study will employ a between-groups, randomised, controlled, participant-blind design. The
study will primarily recruit mothers of infants under 6 months old to take part. Participants
will be invited to an online study investigating diet and mental health and will be provided
with an information sheet detailing what the study entails. If participants would like to
take part, they will be sent a weblink to the online study. Participants will be randomly
assigned to either the intervention (consumption of high flavonoid food items) or the control
(no change to diet) condition. Only the experimenters will know which group participants have
been assigned to to prevent participants unconsciously biasing results.
The online study will be hosted on Jisc online surveys. Once participants open the study
weblink, they will be presented with the study information sheet followed by a consent form.
Once participants have consented to take part, they will be asked to provide some demographic
information about themselves (e.g. age, occupation, health or psychological diagnoses, any
pregnancy or birth complications) and their baby (e.g. age, sex, health diagnoses, breast or
bottle feeding).
Mothers will then complete PANAS-NOW, EPDS, PSAS, WHOQOL, STAI and FFQ measures. Once
completed, they either will (if in high flavonoid group) or will not (if in control group) be
presented with a high-flavonoid food list and instructions for food consumption over the 2
week intervention. Those presented with the high flavonoid food list will be encouraged to
consume 2 high flavonoid food items per day from the list over the next 2 weeks, above what
they already consume each day typically.
Both intervention and control groups will be encouraged to fill in food logs where they will
write down all food consumption every day over the 2 week period.
One and a half weeks into the intervention study participants will be reminded (via email) to
complete the follow up questionnaires via a weblink when convenient for them over the next
few days. They will then complete the online questionnaires (PANAS-NOW, EPDS, PSAS, WHOQOL,
STAI and FFQ) via the weblink at the end of the dietary intervention (day 14). Upon
completion, participants will be presented with a debrief sheet explaining the aims of the
study, what the study entailed and which condition they were in. Participants will also be
reminded of their right to withdraw their data from the study if they wish. Helplines and
support weblinks will be provided to all participants as well as encouragement for
participants to contact their GP should they wish to seek support.
Alongside recruitment of postnatal mothers, fathers will also be invited to take part in the
study, recruited via the mothers that consent to take part. This is so that important pilot
data can be collected on a sub-sample of postnatal fathers to assess mood outcomes in this
at-risk population before and after a 2 week dietary flavonoid intervention. This will follow
the same methods, procedures and measures as recruited mothers.
The study aims to recruit 80 postnatal mothers. A power analysis using GPower 3.1 rendered a
total sample size of 40 as appropriate to obtain a small effect (0.3) at a power of 0.95 and
alpha level of 0.05. The recruitment aim will be 80 to allow for a number of participant
dropouts and to allow sufficiently powered analysis between groups at baseline.
An additional aim is to recruit a sub-sample of 20 postnatal fathers alongside the main study
recruiting mothers. This is to collect important pilot data to assess whether similar or
different patterns or outcomes occur in a postnatal male population to inform future research
into dietary intervention in men.