Healthy Clinical Trial
— SATINOfficial title:
SATIN WP4 - The Acute Effect on Appetite of Pineapple Juice With Viscofiber and Red Ginseng
The objective of the study is to establish whether a Pineapple juice with Viscofiber and Red ginseng can enhance satiety and reduce appetite and/or accelerate satiation in the short-term.
| Status | Completed |
| Enrollment | 30 |
| Est. completion date | April 2015 |
| Est. primary completion date | April 2015 |
| Accepts healthy volunteers | Accepts Healthy Volunteers |
| Gender | Both |
| Age group | 18 Years to 55 Years |
| Eligibility |
Inclusion Criteria: - Participants who have provided written informed consent - Healthy men and women - Ages between 18 and 55 years - BMI between 25.0-31.9 kg/m2 - Regular breakfast eaters (eating breakfast = 4 times a week) - Regular menstrual periods (women only) Exclusion Criteria: - Significant health problems as judged by the investigator - Taking any medication or supplements known to affect appetite or body weight within the past month and/or during the study as judged by the investigator - Pregnant, planning to become pregnant within the next 4 weeks or breastfeeding (women only) - History of anaphylaxis to food - Any known food allergies or food intolerance - Smoking, smoking cessation within the past 3 months or nicotine use (electronic cigarettes) - Self-reporting currently dieting or having lost/gained significant amount of weight (±3 kg) in the previous 3 months - Significant changes in physical activity patterns in the past 4 weeks or intention to change during the study as judged by the investigator - Significant change in diet in the past 4 weeks or intention to change the diet during the study as judged by the investigator - Use of systemic or local treatment likely to interfere with evaluation of the study parameters as judged by the investigator - Participants who work in appetite or feeding related areas - Participants not able to comply with the study protocol - Post-menopausal (women only) |
Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Crossover Assignment, Masking: Double Blind (Subject, Investigator, Outcomes Assessor), Primary Purpose: Basic Science
| Country | Name | City | State |
|---|---|---|---|
| Denmark | University of Copenhagen | Copenhagen | Frederiksberg |
| Lead Sponsor | Collaborator |
|---|---|
| University of Copenhagen | University of Leeds, University of Liverpool |
Denmark,
| Type | Measure | Description | Time frame | Safety issue |
|---|---|---|---|---|
| Primary | Ad libitum energy intake | Total ad libitum energy intake during test day 1 | Baseline (week 0) | No |
| Primary | Ad libitum energy intake | Total ad libitum energy intake during test day 2 | Test day 2 (week 1) | No |
| Secondary | VAS score for appetite sensation - hunger | Perceptions of hunger, assessed using 100 mm VAS scales | Every 30 min during test day 1 and test day 2 | No |
| Secondary | Eating behaviour questionnaire - binge eating scale | Questionnaire by Gormally et al. 1982 | Screening | No |
| Secondary | Eating behaviour questionnaire - Control of Eating | Questionnaire by Hill et al. 1991 | screening | No |
| Secondary | Eating behaviour questionnaire - three factor eating questionnaire | Three Factor Eating Questionnaire by Stunkard and Messick, 1985 | screening | No |
| Secondary | Eating behaviour questionnaire- power of food | Power of food scale by Lowe et al 2009 | screening | No |
| Secondary | VAS score for appetite sensation - fullness | Perceptions of fullness, assessed using 100 mm VAS scales | every 30 min during test day 1 and test day 2 | No |
| Secondary | VAS score for appetite sensation - Desire to eat | Perceptions of Desire to eat, assessed using 100 mm VAS scales | every 30 min during test day 1 and test day 2 | No |
| Secondary | VAS score for appetite sensation - prospective consumption | Perceptions of prospective suncumption, assessed using 100 mm VAS scales | every 30 min during test day 1 and test day 2 | No |
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