Healthy Clinical Trial
Official title:
Efficacy of a Probiotic Formulation on Energy Balance in Overweight Subjects
| Verified date | June 2013 |
| Source | Nestlé |
| Contact | n/a |
| Is FDA regulated | No |
| Health authority | Switzerland: Ethikkommission |
| Study type | Interventional |
Probiotic administration is associated with health benefits on gut barrier integrity and
immunological functions of the gastrointestinal tract. Recently, probiotic consumption was
proposed to reduce fat mass and body weight in rodents (Lee HY. et al. 2006; Hamad EM. et
al. 2009). Changes in energy metabolism might be involved in the effects of probiotics on
weight control.
The objective of this study was to assess the efficacy of the consumption of a probiotic
formulation on energy balance in overweight subjects.
| Status | Completed |
| Enrollment | 80 |
| Est. completion date | September 2010 |
| Est. primary completion date | May 2010 |
| Accepts healthy volunteers | Accepts Healthy Volunteers |
| Gender | Male |
| Age group | 20 Years to 50 Years |
| Eligibility |
Inclusion Criteria: - Body Masss Index (BMI) 25 - 30 kg/m2 - Healthy (determined by medical questionnaire) - Able to commit to the duration of the study - Providing consent for participation Exclusion Criteria: - History of cardiovascular disease (CVD), diabetes, cancer, renal, thyroid or hepatic disease - History of gastrointestinal surgery - History of sleep disorders - Recent bacterial infection (< 2 weeks) - Weight loss > 5 kg in the last 3 months - Under antibiotics or treatments (medical or nutritional program) affecting body weight, appetite, energy expenditure lipid-lowering, hypertension or inflammation or glucose control for the last 3 months or taking hormone replacement therapy - Excessive consumption of products enriched in probiotics (> 4 servings per week) within the last 4 weeks before the start of the study - History of drug or alcohol abuse (> 2 drinks daily) - Regular smokers (more than 5 cigarettes a day) - Not eating breakfast regularly or eating breakfast before 6h00. - Not willing to eat any of the foods to be served in the study for any reason - Physical activity level > 150 min of moderate or intense exercise per week - Concurrent or recent intervention study (within 60 days) |
Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Caregiver, Investigator, Outcomes Assessor), Primary Purpose: Treatment
| Country | Name | City | State |
|---|---|---|---|
| Switzerland | Nestlé Research Center | Lausanne | Vaud |
| Lead Sponsor | Collaborator |
|---|---|
| Nestlé |
Switzerland,
| Type | Measure | Description | Time frame | Safety issue |
|---|---|---|---|---|
| Primary | Energy intake | Lunch | No |
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