Diabetes Clinical Trial
Official title:
High Calorie and High Protein Diabetes-specific Oral Nutritional Supplement in Type 2 Diabetes Subjects With or at Risk of Malnutrition in Real-life Setting: A Post-marketing Observational Study (PMO)
NCT number | NCT05913193 |
Other study ID # | DA31 |
Secondary ID | |
Status | Recruiting |
Phase | |
First received | |
Last updated | |
Start date | December 15, 2023 |
Est. completion date | February 2025 |
This multicenter, prospective study will evaluate the use of a nutritional support program including an oral diabetes-specific nutritional supplement consumed twice a day on the nutritional status of patients with T2D with or at risk of malnutrition.
Status | Recruiting |
Enrollment | 260 |
Est. completion date | February 2025 |
Est. primary completion date | February 2025 |
Accepts healthy volunteers | No |
Gender | All |
Age group | 30 Years and older |
Eligibility | Inclusion Criteria: - Type 2 diabetes on treatment with one or more oral antidiabetics/insulin and constant dose for at least 2 months - Has HbA1c < 9.0% based on recent (30 days prior to Baseline visit) laboratory value or analysis of blood sample obtained at Baseline Visit - Adult population with age =30 years - Willing to follow the protocol as described - Voluntarily signed and dated an informed consent form (ICF), approved by an Independent Ethics Committee (IEC)/Institutional Review Board (IRB), prior to any participation in the study to allow their data to be collected - Subject is under the care of a health care professional for malnutrition, or is at risk for malnutrition (MUST=1), and has recently (within the last 7 days prior to participating in this study) been prescribed study oral nutritional supplement (2 servings/day) by their health care professional Exclusion Criteria: - History of T2D longer than 30 years - History of diabetic ketoacidosis and or hyperosmolar hyperglycemic state (HHS) - If on thyroid medication or hormone replacement therapy, has not been on a constant dosage for at least 2 months prior to Baseline Visit - History of metabolic/endocrine (other than diabetes), hepatic (AST/ALT 3 times the upper normal limit), or significant renal disease (GFR < 60 ml/min/1.73m2) - History of heart failure (> class II) - Follows a non-typical eating pattern, such as very low carbohydrate diet (e.g., Atkins diet, ketogenic diet, high protein diet), strict vegetarianism (e.g., no meat, dairy, eggs). - Is pregnant as confirmed via urine pregnancy test, attempting to conceive or not willing and able to practice birth control during the study duration - Has current infection (requiring medication or which might be expected to require hospitalization); has had inpatient surgery, or corticosteroid treatment (excluding topical creams) in the last 3 months or antibiotics in the last 3 weeks prior to Baseline Visit. - Has an active malignancy - Known to be allergic or intolerant to any ingredient found in the study products - Taking any medications, herbals, or dietary supplements, other than allowed medications, during the past 4 weeks that could profoundly affect (in the opinion of the PI or study physician) blood glucose or appetite modifying medications (examples include orlistat, contrive, incretins, cannabis). - Has known dementia, eating disorders, history of significant neurological or psychiatric disorder, or any other psychological condition that may interfere with study product consumption AND does not have a caregiver who can assist them with adherence to the study protocol - Participant in a concomitant AN trial or trial of a nonregistered drug (or is within the 30 days follow-up period for such a trial) or that otherwise conflicts with this study unless otherwise approved by Abbott Nutrition. - Patient is receiving any other oral supplement with HMB for nutritional management in the last 7 days |
Country | Name | City | State |
---|---|---|---|
Spain | Hospital Albacete | Albacete | |
Spain | Hospital Vall D'Hebron | Barcelona | |
Spain | Hospital Uni. Puerta Del Mar | Cadiz | |
Spain | Hospital Reina Sophia | Córdoba | Cordoba |
Spain | Hospital Universitario Jaen | Jaen | |
Spain | Hospital Clinico San Carlos | Madrid | |
Spain | Hospital La Paz | Madrid | |
Spain | Hospital Ramon y Cajal | Madrid | |
Spain | Hospital Universitario 12 de Octubre | Madrid | |
Spain | Hospital Especialidades Virgen De La Victoria | Málaga | Malaga |
Spain | Hospital Regional Malaga | Málaga | Malaga |
Spain | Hospital Virgen Del Rocio | Sevilla | |
Spain | Hospital Clinico Valencia | Valencia | |
Spain | Hospital La Fe | Valencia | |
Spain | Hospital Miguel Servet | Zaragoza |
Lead Sponsor | Collaborator |
---|---|
Abbott Nutrition |
Spain,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Other | Study Product Compliance | Participant completed daily record of nutritional support program | Baseline to Day 90 | |
Other | Participant Satisfaction Survey | Participant assessed 4 questions related to the nutritional support program scored from 1 to 10 where higher number is more favorable | Day 90 or Early Exit | |
Other | Health Care Professional Satisfaction Survey | Health Care Professional assessed 8 questions related to each Participant's study experience | Day 90 or Early Exit | |
Other | Medication Usage | Medications prescribed for glucose or appetite control | Baseline to Day 60 to Day 90 | |
Other | Body Mass Index | As calculated from Height and Weight | Baseline to Day 90 | |
Other | Calf Circumference | Measured in cm | Baseline to Day 90 | |
Primary | Nutritional status risk by MUST | Change in status as assessed by the Malnutrition Universal Screening Tool (MUST); Higher score indicates greater risk of malnutrition | Baseline to Day 90 | |
Secondary | Blood Glycemic Measurement | Change in glycemic control markers where lower levels are associated with improved control | Baseline to Day 90 | |
Secondary | Handgrip Strength | Change in handgrip as measured in kg | Baseline to Day 90 | |
Secondary | Chair Stand Test | Change in test score where higher number of times completed is more favorable | Baseline to Day 90 | |
Secondary | Body Composition | Change in body composition where increased fat free mass is more favorable | Baseline to Day 90 | |
Secondary | EQ-5D Quality of Life | Participant assessed 5 Domains; Each Domain scored from 5 levels: no problems, slight problems, moderate problems, severe problems and extreme problems. | Baseline to Day 90 | |
Secondary | Diabetes Distress Scale | Participant assessed 29 questions rated from 1 to 5 where higher number if less favorable | Baseline to Day 90 | |
Secondary | Subjective Global Assessment | Healthcare Professional completed assessment of 4 components resulting in score where A = Well Nourished, B = Moderately Malnourished, and C = Severely Malnourished | Baseline to Day 90 | |
Secondary | Global Leadership Initiative on Malnutrition (GLIM) Diagnosis of Malnutrition | Change in GLIM as calculated from MUST malnutrition risk and Phenotypic and Etiological Criteria | Baseline to Day 90 |
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