Diabetes Mellitus, Type 1 Clinical Trial
Official title:
The Effect of Gluten-free Diet on Upper Gastrointestinal Symptoms in Type 1 Diabetic Patients With Dyspepsia-like Symptoms
Patients with type-1 diabetes are more susceptible to motility-related upper gastrointestinal symptoms. Dietary interventions are one of the treatment pillars for these symptoms. Many gastrointestinal conditions other than celiac disease, are being increasingly treated with gluten-free diet (GFD). The role of GFD in non-celiac type-1 diabetic patients with dyspepsia-like symptoms has not been assessed before. In this study, type 1 diabetes patients with concomitant upper gastrointestinal symptoms will be asked to follow a 1-month GFD to assess changes in upper gastrointestinal symptoms and gastroduodenal motility before and after the dietary intervention.
Status | Recruiting |
Enrollment | 30 |
Est. completion date | June 30, 2018 |
Est. primary completion date | June 1, 2018 |
Accepts healthy volunteers | No |
Gender | All |
Age group | 18 Years to 75 Years |
Eligibility |
Inclusion Criteria: - Adult men and women (18-75 years) with type 1 diabetes diagnosis and no history of celiac disease, that complain of upper gastrointestinal symptoms (early satiety, postprandial fullness, bloating, abdominal swelling, nausea, vomiting, and retching) will be invited to participate. Exclusion Criteria: - Patients with very severe symptoms of gastroparesis that require specialized nutritional therapy or surgical treatment; - Pregnant women; - Patients with concomitant diseases/treatments that can alter gastrointestinal motility and concomitant severe systemic diseases. |
Country | Name | City | State |
---|---|---|---|
Canada | McMaster Health Sciences Centre | Hamilton | Ontario |
Lead Sponsor | Collaborator |
---|---|
McMaster University |
Canada,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Changes in upper gastrointestinal symptoms assessed by the Leeds short-form questionnaire (SF-LDQ) | Difference in upper gastrointestinal symptoms' severity (before and after the dietary intervention) assessed by the Leeds short-form questionnaire (SF-LDQ) | 1 month | |
Primary | Changes in upper gastrointestinal symptoms assessed by the Gastroparesis Cardinal Symptoms Index (GCSI) | Difference in upper gastrointestinal symptoms' severity (before and after the dietary intervention) assessed by the Gastroparesis Cardinal Symptoms Index (GCSI). | 1 month | |
Secondary | Changes in gastric emptying determined by gastric scintigraphy. | Difference in gastric emptying (before and after the intervention) determined by gastric scintigraphy. | 1 month | |
Secondary | Changes in gastro-duodenal motility assessed by videofluoroscopy | Differences in gastro-duodenal contraction patterns (before and after the intervention) assessed by videofluoroscopy. | 1 month | |
Secondary | Changes in glycemic control assessed by continuous glucose monitoring | Differences in continous glucose monitoring (before and after the intervention) assessed by 6-day continuous glucose monitoring | 1 month |
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