Chronic Renal Insufficiency Clinical Trial
Official title:
Gut-kidney Axis: Renal Effects of Meditarranean Diet and Low-protein Diet With Ketoacids to Restore Physiological Intestinal Mibrobiota in Chronic Kidney Disease
Food intake has a deep influence on gut microbiota composition and function, both in health
and in disease status. In chronic kidney disease (CKD), a microbiota dysbiosis status is
observed. Moreover, many toxic uremic molecules are microbial-derived and their accumulation
promotes, in turn, disease progression.
Investigators' hypothesis foresees a beneficial effect of nutritional treatments, able to
restore gut microbiota balance, to lower microbial-derived uremic toxins and to improve
clinical conditions in CKD patients.
Mediterranean Diet (MD) is supposed to have beneficial effect on microbiota composition,
while low-protein diet supplemented with ketoacids (KD) is used in CKD patients for the
improvement of clinical conditions, but its effects on gut microbiota are currently unknown.
Investigators' project aim is to verify the effects of MD and KD on: microbiota and
metabolome composition, microbial-derived uremic toxins level and clinical conditions in a
cohort of CKD patients.
Background: In CKD the biochemical milieu of gastrointestinal tract (GI) is altered by
several mechanisms, affecting gut microbiota composition and function. Beyond exerting
metabolic functions, microbiota influences the general healthy status. It digests food
mainly through saccharolytic or proteolytic catabolism, with a prevalence of the former in
healthy status. On the contrary, in CKD, dysbiosis with the prevalence of the latter is
observed.
In this setting, reduction in glomerular filtration rate and increase in urea levels result
in its heavy influx into the GI. Here urea is hydrolyzed spontaneously and/or by microbial
urease, releasing ammonia, readily converted into ammonium hydroxide. The latter raises GI
pH, causing mucosa irritation, enterocolitis and changes in microbiota composition. This
contributes to worsening of inflammation and disease progression: indeed, microbiota has
been identified as the primary source of several well known and yet unidentified volatile
organic compounds (VOC), including some of the main uremic toxins.
Some beneficial effects observed from studies with low-protein diet supplemented with
ketoacids in CKD cannot be solely explained by the reduced protein intake. Investigators'
hypothesis is that ketoacids may have direct protective effects on renal damage progression,
through induced modifications in gut biochemical milieu and in microbiota composition.
Similarly, the Mediterranean Diet with its fibers supply can contribute to restore gut
microbiota balance.
Hypothesis:
The first hypothesis foresees a beneficial effect of KD on microbiota balancing and
microbial-derived uremic toxins decrease in CKD patients, through KD-induced urea reduction.
The second envisages MD direct effects on gut microbiota composition with an increase in
protective species and a decrease in uremic toxins production.
The study will evaluate the effects of three different dietary regimens, composed as
follows:
FD contains 1 g/bw/day of protein, plant protein 15-20 g/day;
- MD contains 0.7-0.8 g/bw/day of protein, plant protein 40-50 g/day;
- KD contains 0.3-0.5 g/bw/day of protein, animal protein zero g/day, plant protein 30-40
g/day, plus ketoacids of 0.05 g/bw/day.
Specific aim:
1. To evaluate the effects of Mediterranean diet (MD) and low-protein diet supplemented
with ketoacids (KD) on microbiota composition
2. To evaluate the effects of KD and MD on microbial-derived VOC (already identified and
yet unidentified uremic toxins) levels by metabolomics
3. To evaluate the effects of KD or MD on renal function parameters, uremia, inflammatory
and nutritional status
Experimental Design Aim 1:
The designed study will be experimental, randomized, cross-over. It will be carried out
according to the Declaration of Helsinki (IV Adaptation) and will be submitted to the
approval of the local Ethics Committee; written consent will be obtained from all subjects.
60 patients with CKD stages 3b-4 (MDRD formula) will be enrolled, according to the inclusion
and exclusion criteria (see below).
Experimental Design Aim 2:
Untarget metabolomic analysis will be carried out on fecal and urine samples collected at
the same time points described in Experimental design aim 1 for VOC (GC-MS/MS) and non-VOC
profiling (LC-MS/MS). Sera collected at the same time points will be also analyzed by
untarget metabolomic for non-VOC profiling and by target metabolomic to quantify the already
known uremic toxins, namely indoxyl sulfate and p-cresyl sulfate, and potential metabolite
biomarkers found by the untarget experiment.
Experimental Design Aim 3:
Additionally, each patient will undergo medical examination every three months, with
evaluation of: blood pressure and nutritional status. Moreover, at the same time points of
aim 1 (T0, T3, T9, T12 and T18 months from the beginning of the study) each patient will
provide blood and urine samples, both for routine and experimental analysis.
;
Allocation: Randomized, Endpoint Classification: Safety/Efficacy Study, Intervention Model: Crossover Assignment, Masking: Open Label, Primary Purpose: Treatment
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