Cardiovascular Risk Factor Clinical Trial
Official title:
Effect of Acarbose on Postprandial Lipoprotein Levels in Glucose Intolerant Patients
Is a randomized, double-blind, placebo-controlled trial to determine the behavior of hyperglycemia and postprandial lipemia after a standard mixed meal load in patients with carbohydrate intolerance treated with acarbose.
To gather our patients, we invite the relatives of diabetic patients seen at the
endocrinology consultation to participate in the study.
- Patients are placed into an isocaloric diet for 4 weeks before the study and are
advised not to change their baseline physical activity.
- Patients are randomized to receive acarbose or placebo for 3 months blinded to
investigators and patients.
- Acarbose dose is progressively titrated (50 mg/day per week up to 150 mg/day) to reduce
the known adverse effects of acarbose such as flatulence, bloating, diarrhea, abdominal
pain.
- In each subject, a 5-hr-postprandial mixed meal test is performed at baseline and after
assigned treatment was completed. Glucose, insulin, triglycerides and total cholesterol
were measured at 0, 5, 10, 20, 30, 60, 120, 180, 240 and 300 minutes after the mixed
meal load. Apo B was measured by nephelometry and oxLDL using a monoclonal antibody 4E6
based competition (ELISA assay, Mercodia) at 0 and 300 minutes.
- The standard mixed meal load, a 470 kcal breakfast, (47.76% carbohydrate, 22.66%
proteins, 29.58% fat), consisted of: 1 sandwich (prepared with 50 g of Savory´s™ turkey
breast ham, 30 g of Savory´s™ panela cheese, 2 tablespoons of Hellmann's™ mayonnaise
and 2 slices of Bimbo´s™ white bread), 100 g of Red DeliciousTM apple and 250 mL of
Alpura´s™ lactose-free, light milk.
- During the 3-month treatment, patients have 3 follow-up monthly consultations to
evaluate weight gain and treatment compliance.
;
Allocation: Randomized, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Caregiver, Investigator), Primary Purpose: Treatment
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