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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT01599338
Other study ID # A100991-10
Secondary ID 2010-022618-19
Status Completed
Phase N/A
First received May 14, 2012
Last updated May 31, 2012
Start date January 2011
Est. completion date September 2011

Study information

Verified date May 2012
Source Centre Hospitalier Universitaire Dijon
Contact n/a
Is FDA regulated No
Health authority France: Afssaps - Agence française de sécurité sanitaire des produits de santé (Saint-Denis)
Study type Interventional

Clinical Trial Summary

Besides their potential action in the treatment of type 2 diabetes mellitus (T2DM), GLP-1 analogues decrease satiety and food intake leading to a significant weight loss in patients. However, little is known about their effects on food hedonic sensations and taste perception.

The aim of this study is to investigate the impact of Liraglutide on the liking and wanting components of the food reward system, taste sensitivity and sensory specific satiety in type 2 diabetes mellitus (T2DM) patients. According to the review of literature in animal models, it is expected that Liraglutide will modify food preference and gustative perception in humans.

Thirty T2DM patients will be studied before and after 3 months of treatment with Liraglutide (1.2 mg/day). Same tests will be carried out on two consecutive days before and after the treatment administration. Olfactory liking, recalled liking and wanting for several food items will be assessed. Sensory specific satiety will be measured as well as detection thresholds for salty, sweet and bitter tastes. Subjects will also answer questionnaires on hunger, pleasure in eating, and food intake.


Recruitment information / eligibility

Status Completed
Enrollment 30
Est. completion date September 2011
Est. primary completion date January 2011
Accepts healthy volunteers No
Gender Both
Age group 18 Years to 80 Years
Eligibility Inclusion Criteria:

Type 2 diabetic patients

1. with glycemic unbalance despite anti-diabetic treatments and

2. overweight (BMI > 25 kg/m²)

Exclusion Criteria:

- Impaired renal function (creatinine clearance < 50 ml/min),

- Pregnancy,

- Congestive heart failure,

- Acute and chronic infection,

- Evolutive cancer,

- Cirrhosis,

- Ongoing antibiotic treatment,

- Smoking (more than 5 cig/day),

- Alcohol consumption (more than 20 g/day),

- Aversion for the foods eaten or smelt during the study,

- Impaired comprehension for cognitive tasks,

- Treatments known to interfere with olfactory and gustative performances

Study Design

Intervention Model: Single Group Assignment, Masking: Open Label, Primary Purpose: Health Services Research


Intervention

Drug:
Liraglutide
3 months of treatment by Liraglutide (self-administration). The initial dose was 0.6 mg/day subcutaneously during five days, then uptitrated to a daily dose of 1.2 mg during three months.

Locations

Country Name City State
France CHU Dijon Dijon Bourgogne

Sponsors (1)

Lead Sponsor Collaborator
Centre Hospitalier Universitaire Dijon

Country where clinical trial is conducted

France, 

Outcome

Type Measure Description Time frame Safety issue
Primary Change in liking and wanting for protein, lipid and glucid foods 3 months No
Primary Change in sensory specific satiety for protein, lipid and glucid foods 3 months No
Primary Change in gustative detection thresholds for sweet, bitter and salty tastes 3 months No
Primary Change in appetite, desire to eat, pleasure in eating 3 months No
Secondary Change in body mass composition (Dual Energy XRay Absorptiometry) 3 months No
Secondary Change in plasma ghrelin, leptin, and HbA1c levels 3 months No
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