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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT04016311
Other study ID # 2019-01-0074
Secondary ID
Status Completed
Phase N/A
First received
Last updated
Start date June 25, 2019
Est. completion date May 7, 2020

Study information

Verified date September 2021
Source University of Texas at Austin
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

The purpose of this pilot study is to find out whether mindful drinking/eating activities can improve quality of life and help make it easier for people on dialysis to follow their fluid restrictions. The pilot study is a randomized controlled trial with an intervention group and a wait list control group, randomized by cohort days. The intervention occurs during dialysis sessions once a week for 4 weeks. During each intervention session, participants are guided through a mindful eating exercise focused on foods recommended for controlling thirst (e.g., hard candy, frozen grapes) and a mindful drinking exercise. Participants are asked to practice mindful drinking/eating at least once daily at home.


Recruitment information / eligibility

Status Completed
Enrollment 38
Est. completion date May 7, 2020
Est. primary completion date May 7, 2020
Accepts healthy volunteers No
Gender All
Age group 18 Years and older
Eligibility Inclusion Criteria: - Receiving hemodialysis - Able to speak English Exclusion Criteria: - Missed more than one dialysis treatment in the past month

Study Design


Intervention

Behavioral:
Mindful Drinking/Eating Intervention
Participants will be individually guided during their dialysis session through: 1) a mindful drinking exercise, a meditation focused on the sensory experience of 3 sips of fluid, along with a discussion of the experience; and 2) a mindful eating exercise with select foods that are recommended for controlling thirst (i.e., hard candy, frozen fruits). Participants will be given directions for mindful drinking/eating and asked to practice mindful drinking/eating as often as possible but least once each day.

Locations

Country Name City State
United States The University of Texas at Austin Austin Texas

Sponsors (1)

Lead Sponsor Collaborator
University of Texas at Austin

Country where clinical trial is conducted

United States, 

Outcome

Type Measure Description Time frame Safety issue
Primary Total Score for Kidney-Disease Quality of Life Short Form v1.3 Total Score for Kidney-Disease Quality of Life Short Form v1.3 Higher scores indicate greater quality of life. Score range from 0 to 100 4 weeks
Primary Interdialytic Weight Gain (IWG) Average of 3 Interdialytic Weight gain measures taken the week after last intervention section (4 week time frame). Interdialytic weight gain is calculated as the patients' weight at the beginning of each hemodialysis session (pre-weight) minus the weight after the previous hemodialysis session (post-weight).
Measured in kilograms. Lower numbers are better. Proxy measure for adhering to fluid restriction.
4 weeks
Secondary Mindful Eating Total score on Mindful Eating Questionnaire Total Scores range from 1 to 4. Higher scores indicate more mindful eating. 4 weeks
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