Clinical Trial Details
— Status: Completed
Administrative data
NCT number |
NCT05162209 |
Other study ID # |
PROB2018 |
Secondary ID |
|
Status |
Completed |
Phase |
N/A
|
First received |
|
Last updated |
|
Start date |
June 1, 2019 |
Est. completion date |
September 1, 2021 |
Study information
Verified date |
December 2021 |
Source |
Eskisehir Osmangazi University |
Contact |
n/a |
Is FDA regulated |
No |
Health authority |
|
Study type |
Interventional
|
Clinical Trial Summary
The global obesity epidemic presents an unprecedented challenge to the public health
worldwide. The factors associated with obesity are complex, and include health behaviours,
such as eating habits and daily physical activity, and broader social, environmental and
biological determinants that influence these health behaviours. The intestinal microbiota has
several beneficial functions related to host health and accumulating evidence indicates that
the gut microbiota plays a significant role in the development of obesity, obesity-associated
inflammation and insulin resistance. Differences in community composition, functional genes
and metabolic activities of the gut microbiota appear to distinguish lean vs obese
individuals, suggesting that gut 'dysbiosis' contributes to the development of obesity and/or
its complications. Recent studies have suggested some beneficial effects of probiotics and/or
prebiotics on obesity and metabolic syndrome in adults; such experience is limited in
children and adolescents. There are limited information about the synbiotics in children and
adolescent with obesity.The mechanism of action of probotics on obesity are scarce and
microbiota restoration/reshaping might be the one. The objective of this study tested the
effects of a multispecies synbiotic on anthropometric measurement, glucose metabolism, lipid
parameters and intestinal microbiota in children with exogenous obesity.
Description:
The global obesity epidemic presents an unprecedented challenge to the public health
worldwide. The factors associated with obesity are complex, and include health behaviours,
such as eating habits and daily physical activity, and broader social, environmental and
biological determinants that influence these health behaviours. The intestinal microbiota has
several beneficial functions related to host health and accumulating evidence indicates that
the gut microbiota plays a significant role in the development of obesity, obesity-associated
inflammation and insulin resistance. Differences in community composition, functional genes
and metabolic activities of the gut microbiota appear to distinguish lean vs obese
individuals, suggesting that gut 'dysbiosis' contributes to the development of obesity and/or
its complications. Recent studies have suggested some beneficial effects of probiotics and/or
prebiotics on obesity and metabolic syndrome in adults; such experience is limited in
children and adolescents. There are limited information about the synbiotics in children and
adolescent with obesity.The mechanism of action of probotics on obesity are scarce and
microbiota restoration/reshaping might be the one. The objective of this study tested the
effects of a multispecies synbiotic on anthropometric measurement, glucose metabolism, lipid
parameters and intestinal microbiota in children with exogenous obesity.
This is a randomized, double-blind, placebo-controlled clinical study with 61 children, aged
between 8 to 17 years-old, with exogenous obesity which received a daily dose of a
multispecies symbiotic formulation or a placebo for 12 weeks. At entry, the anthropometric
measures included weight, height, waist and hip circumference were recorded. Waist
circumference to height ratio, waist circumference to hip circumference ratio and body mass
index (BMI) was calculated. Venous blood samples were drawn after a minimum 8 hours fasting
for measures including serum glucose, insulin, total cholesterol, low-density lipoprotein
(LDL), high-density lipoprotein (HDL), triglycerides, C-reactive protein (CRP), erythrocyte
sedimentation rate; at admission and 12 weeks later. Both groups were treated with a standard
diet and increased physical activity. Patients were randomly allocated into two groups in a
ratio of 1:1. Randomization with permutated blocks was done using the online software tool.
First group received a daily synbiotic supplementation which consisted of a daily probiotic
mixture including Lactobacillus acidophilus), Lactobacillus rhamnosus, Bifidobacterium
bifidum, Bifidobacterium longum, Enterococcus faecium (total 2.5 x109CFU/sachet),
fructooligosaccharydes (FOS) 625 mg, lactulose 400 mg, vitamin A (6 mg), B1 (1.8 mg), B2 (1.6
mg), B6 (2.4 mg), E (30 mg), C (75 mg) for 12 weeks. Second group received placebo for 12
weeks. Each visit (Day 0 and 12 weeks later), stool samples were also collected. The V3 and
V4 regions of the 16S rRNA gene were amplified following the 16S Metagenomic Sequencing
Library Preparation. The primary end point of this study was to evaluate the effect of the
multispecies synbiotic would on weight loss (reduction as percentage for weight and body mass
index). Secondary endpoints were the evolution of the other anthropometeic measurements,
glucose and lipid metabolism and intestinal microbiota composition.