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Clinical Trial Summary

The purpose of this study is to assess how time restricted eating interventions impact eating behaviors, diet quality, and body composition in women ages 20-29 years. Participants will be asked to limit all food and drinks (except water and some non-caloric beverages) to a 10-hour period during the day for four weeks. Participants will follow their usual eating and activity patterns for one week before starting, and follow whatever eating pattern they want for 4 weeks after finishing.


Clinical Trial Description

n/a


Study Design


Related Conditions & MeSH terms


NCT number NCT06145009
Study type Interventional
Source University of Delaware
Contact Diane Vizthum, MS
Phone 302-831-1109
Email dvizthum@udel.edu
Status Recruiting
Phase N/A
Start date October 30, 2023
Completion date December 20, 2024

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