Sepsis Clinical Trial
Official title:
The Impact of Optimized Caloric-proteic Nutrition on Clinical Outcome and Physical Component Summary (PCS) of Quality of Life in Septic and Septic Shock Patients
Verified date | January 2018 |
Source | Hospital Sao Domingos |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Interventional |
In this pilot randomized prospective controlled trial the investigators intend to compare the use of a nutritional therapy based on caloric intake determined by indirect calorimetry and high protein intake with nutritional regimen based on 25 Kcal / kg / day and protein intake usually recommended for critically ill patients (1.4 to 1.5 grams / kg / day of protein).
Status | Terminated |
Enrollment | 10 |
Est. completion date | February 2018 |
Est. primary completion date | May 2017 |
Accepts healthy volunteers | No |
Gender | All |
Age group | 18 Years and older |
Eligibility | Inclusion Criteria: - Patients admitted to the ICU with sepsis and septic shock according to 3rd International Sepsis Consensus Conference Definitions for sepsis and septic shock - Mechanically ventilated - Expected length of stay in ICU = 4 days - Written informed consent obtained from authorized surrogates Exclusion Criteria: - Pregnancy - Requirement for inspired oxygen content (FIO2) > 0.60 - High output bronchopleural fistula |
Country | Name | City | State |
---|---|---|---|
n/a |
Lead Sponsor | Collaborator |
---|---|
Hospital Sao Domingos |
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Physical function measured through the tool Physical Component Summary - PCS of Short Form 36 | Three months after randomization | ||
Secondary | Hospital mortality | Up to 1 year | ||
Secondary | Length of ICU stay | Up to 1 year |
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