Pregnancy Clinical Trial
Official title:
Partnership to Improve Nutrition and Adiposity in Prenatal Clinical Care: a Pilot and Feasibility Study
Verified date | July 2017 |
Source | University of Colorado, Denver |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Interventional |
This study will pilot and assess feasibility of a prenatal intervention for obese pregnant women based on the Diabetes Prevention Program (DPP). Intervention group participants will meet with a clinic dietitian for 15 minutes at every prenatal appointment to complete a DPP-based curriculum and receive breastfeeding education. Control group participants will receive usual prenatal care. Outcomes include reach and dose of the intervention, gestational weight gain, dietary intake, physical activity, and breastfeeding in the first 6 weeks postpartum.
Status | Completed |
Enrollment | 20 |
Est. completion date | July 2017 |
Est. primary completion date | July 2017 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | Female |
Age group | 18 Years to 45 Years |
Eligibility |
Inclusion Criteria: - Singleton pregnancies of <12 weeks gestation - Pre-pregnant body mass index >=30 - Speak and understand English - Plan to continue care at the clinic through pregnancy and postpartum Exclusion Criteria: - Pre-existing diabetes - History of serious chronic illnesses - History of prior gestational diabetes - Prior delivery at <37 weeks gestation - Prior delivery of infant weighing <2500g |
Country | Name | City | State |
---|---|---|---|
United States | Denver Health Eastside Family Health Center | Denver | Colorado |
Lead Sponsor | Collaborator |
---|---|
University of Colorado, Denver | Denver Health and Hospital Authority |
United States,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Gestational weight gain | Weight change from pre-pregnancy to time of delivery | 40 weeks | |
Secondary | Maternal fruit intake | Change in daily servings of fruit from early pregnancy to mid-pregnancy, late pregnancy, and postpartum | Assessed from 12 weeks gestation through 6 weeks postpartum | |
Secondary | Maternal vegetable intake | Change in daily servings of vegetables from early pregnancy to mid-pregnancy, late pregnancy, and postpartum | Assessed from 12 weeks gestation through 6 weeks postpartum | |
Secondary | Maternal whole grains intake | Change in daily servings of whole grains from early pregnancy to mid-pregnancy, late pregnancy, and postpartum | Assessed from 12 weeks gestation through 6 weeks postpartum | |
Secondary | Maternal solid fats intake | Change in daily servings of solid fats from early pregnancy to mid-pregnancy, late pregnancy, and postpartum | Assessed from 12 weeks gestation through 6 weeks postpartum | |
Secondary | Maternal added sugars intake | Change in daily servings of added sugars from early pregnancy to mid-pregnancy, late pregnancy, and postpartum | Assessed from 12 weeks gestation through 6 weeks postpartum | |
Secondary | Maternal physical activity | Change in total estimated energy expenditure from early pregnancy to mid-pregnancy, late pregnancy, and postpartum | Assessed from 12 weeks gestation through 6 weeks postpartum | |
Secondary | Exclusive breastfeeding | Measured as exclusive breastfeeding (no formula, no complementary foods) in the first 6 weeks postpartum | Assessed at 6 weeks postpartum |
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