Overweight or Obesity Clinical Trial
Official title:
Effects of Soy Peptide and Conjugated Linoleic Acid on Body Composition: a Double-blind, Randomized, Placebo-controlled Clinical Trial
Soybean peptides are a mixture of active peptides obtained from the hydrolysis of soybean protein, which have biological activities such as antioxidant, blood pressure lowering, anti-fatigue and lipid lowering, etc. They can regulate food intake, increase satiety, and reduce fat body ratio by reducing cholesterol and triglyceride content and stimulating CCK secretion.Conjugated linoleic acid (CLA) is a set of linoleic acid with conjugated unsaturated double bond, the location and structure of the isomers have been approved by the ministry of health in China as a new resource food , widely used in areas such as health care products, functional foods and food additives, animal experiments showed that it has reduce tumor, atherosclerosis, obesity risk.Therefore, in this study, the effect of conjugated linoleic acid combined with soybean peptide on overweight and obese people was investigated in a randomized controlled manner.
Aim 1: To test the effects of combined supplementation of soybean peptide and conjugated linoleic acid on body fat, liver fat and muscle content of overweight and obese people;Aim 2: To test the effects of combined supplementation of soybean peptide and conjugated linoleic acid on blood lipid, blood glucose, fat or inflammatory factors in overweight and obese people; Aim 3: Test the impact of the above interventions on safety indicators (safety indicators: liver and kidney function, self-reported adverse reactions or diseases). Aim 4: To provide scientific basis for the development of functional food for weight loss and muscle gain.The public health significance of this research is that find a new functional food for weight loss and muscle gain. ;
Status | Clinical Trial | Phase | |
---|---|---|---|
Recruiting |
NCT06013163 -
A Phase 1 Study to Evaluate EMP22 PD and EMP16 PK Versus Xenical® in Healthy Volunteers
|
Phase 1 | |
Active, not recruiting |
NCT03843424 -
Treatment Efforts Addressing Child Weight Management by Unifying Patients, Parents & Providers
|
N/A | |
Not yet recruiting |
NCT06360536 -
Remotely Delivered Resistance Training for Cardiometabolic Health Among Black Women
|
N/A | |
Not yet recruiting |
NCT05997576 -
A Study of TG103 Injection in Non-diabetic Overweight or Obesity
|
Phase 3 | |
Recruiting |
NCT04763291 -
Cardiovascular and InflammAging Study
|
N/A | |
Active, not recruiting |
NCT04399460 -
The Effects of Long-term Consumption of Full-fat Dairy Products on Satiety, Body Weight and Glycemic Control
|
N/A | |
Completed |
NCT04451824 -
Examination of Circumferential Reduction
|
N/A | |
Completed |
NCT04110717 -
Electrical Vestibular Nerve Stimulation (VeNS) Compared to Sham Control as a Means of Reducing Excess Body Weight
|
N/A | |
Completed |
NCT05561855 -
T2DM Intensity Lifestyle Intervention
|
N/A | |
Active, not recruiting |
NCT04100200 -
Berries, Inflammation, and Gut Microbiome
|
N/A | |
Recruiting |
NCT06125964 -
eMOTION Formative Study
|
N/A | |
Recruiting |
NCT06087822 -
Multicenter Trial Investigating Performance and Safety of the Medical Device SiPore21®
|
N/A | |
Active, not recruiting |
NCT04328233 -
Impact of Time-Restricted Eating on Metabolic Homeostasis, Inflammation and Oxidative Stress in Metabolic Syndrome
|
N/A | |
Completed |
NCT06091761 -
Thread Embedding Acupuncture Combined With Auricular Acupuncture for Overweight and Obesity
|
N/A | |
Completed |
NCT04894344 -
Education to Decrease in Sodium Intake Evaluated With 24 Hour Urinary Sodium Excretion (RCT)
|
N/A | |
Completed |
NCT05713461 -
Physical Exercise in Obesity for Health and Quality of Life.
|
N/A | |
Not yet recruiting |
NCT06054698 -
Efficacy and Safety of HRS9531 Injections in Overweight or Obese Subjects
|
Phase 2 | |
Not yet recruiting |
NCT02823912 -
Capsaicin Effect on Cytokines Profile in Dyslipidemia
|
Phase 2/Phase 3 | |
Completed |
NCT05104151 -
Efficacy of a Nutritive Bar, in Reduction of Weight, Body Fat and Control of Appetite
|
N/A | |
Completed |
NCT04786925 -
Precision Nutrition Strategies for Improving the Quality of Life of Pre-senior and Senior Populations
|
N/A |