Insulin Resistance Clinical Trial
Official title:
Improving Insulin Sensitivity by Non-invasive Brain Stimulation- Feasibility Study
Efforts in curing and preventing obesity and type 2 diabetes (T2D) have been elusive thus far. One reason for that is the lack of understanding of the role of the brain in the development and treatment of the disease. Insulin action in the brain is appreciated to play a vital role in the pathophysiology of T2D, influencing eating behavior, cognition and peripheral metabolism. Whether brain insulin resistance is a cause or consequence of prediabetes is not yet fully understood. Hence, in this project the investigators want to develop a novel tool to treat and prevent type 2 diabetes and to delineate brain mechanisms of insulin resistance in humans. For this purpose, transcranial direct current stimulation (tDCS) will be implemented, which is a powerful tool to stimulate brain networks. In recent studies, it was shown that the hypothalamus is part of a brain network including higher cognitive regions that is particularly vulnerable to insulin resistance. Furthermore, the central insulin response in this network predicted food craving and hunger. The investigators hypothesize that stimulating the hypothalamus-cognitive network will enhance insulin sensitivity and reduce food intake, food craving and hunger. Furthermore, the project will provide the unique opportunity to investigate novel mechanisms of insulin resistance in participants who have been extensively metabolically characterized.
Objectives The overarching aim of the study is to stimulate the hypothalamus-cognitive brain
network to improve insulin sensitivity and eating behavior.
Specific Objectives- Feasibility study:
1. Implement resting-state functional magnetic resonance imaging to identify individual
medial and lateral hypothalamic cognitive functional networks.
2. Evaluate and test different non-invasive brain stimulation paradigms by tDCS to
stimulate lateral and medial hypothalamus cognitive network on eating behavior and
metabolism.
20 participants with overweight and obesity will receive five different tDCS stimulation
protocols on five separate days (separated by one week) in a single-blind
cluster-randomized order to reduce sequence effects. Optimal stimulation sites are
assessed of the lateral and medial hypothalamus-cognitive network based on a modelling
approach. Since this is the first study to stimulate the hypothalamus-cognitive network,
excitatory as well as inhibitory stimulation is used. To reduce the number of
conditions, participant are randomized based on the three main conditions: sham
stimulation, anodal and cathodal stimulation. Medial hypothalamus-cognitive network
versus lateral hypothalamus-cognitive network stimulation are pseudo-randomised.
Participants will come in the morning, after an overnight fast, to receive a 20 min
non-invasive brain stimulation, using tDCS. During the stimulation, participants will
perform a stop-signal task on an tablet.
Subsequently, participants will receive a breakfast buffet. The caloric intake from fat,
carbohydrates and protein will be documented. Subjective feeling of hunger and food
craving will be assessed using a visual analogue scale before stimulation, directly
after stimulation and after breakfast. Food pictures will be rated on a laptop for taste
and healthiness.
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