Osteoporosis Clinical Trial
Official title:
Effects of Proteins Fraction Derived From Milk on Bone Mineral Density and Bone Metabolism in Healthy Postmenopausal Women
| Verified date | May 2015 |
| Source | Soredab |
| Contact | n/a |
| Is FDA regulated | No |
| Health authority | France: Committee for the Protection of Personnes |
| Study type | Interventional |
Osteoporosis is defined as a systemic skeletal disease characterised by low bone mass and
microarchitectural deterioration of bone tissue, with a consequent increase in bone
fragility and susceptibility to fracture. Osteoporosis is a serious public health problem
that is responsible for approximately 3 million women with osteoporosis in France, with
approximately 150,000 cases per year occurring in vertebral fractures, of which only one
third would be diagnosed and 50,000 hip fractures (causing death in 20% of cases). The
frequency of the disease increases with age, particularly among women: 10% among women aged
60 years and 20% among women aged 65 and 40% among women aged 75. At menopause, oestrogen
deficiency causes alterations of the immune system, decreased bone formation,
microarchitectural deterioration and a decrease in bone mass. Various factors may contribute
to this decrease in bone density such as diet, lifestyle, or the genetic background.
According to prospective studies, an overexpression of 135% of hip fractures is expected at
European level in 50 years. Therefore, it is interesting to develop new prevention
approaches aimed at maintaining the healthy aging population. Nutritional researches can
consider setting up a real prevention.
Studies suggest that specific milk protein fraction contain factors able to promote bone
formation, inhibit bone resorption in vitro. In animal model, they showed that the specific
fraction prevents bone loss in aged ovariectomised rats by reducing bone resorption.
Furthermore, in human volunteers, a supplementation with the specific milk protein fraction
maintains balanced bone remodelling and increase bone mineral density. For example, in
healthy postmenopausal women, it has been reported that a mean rate of gain of lumbar BMD in
the MPF group (1.21%) was significantly higher than in placebo group (-0.66%; p<0.05).
The objective of this study is to assess the efficacy of daily consumption of the milk
proteins fraction on bone mineral density improvement in healthy postmenopausal women.
| Status | Completed |
| Enrollment | 291 |
| Est. completion date | May 2015 |
| Est. primary completion date | May 2015 |
| Accepts healthy volunteers | Accepts Healthy Volunteers |
| Gender | Female |
| Age group | 50 Years to 65 Years |
| Eligibility |
Inclusion Criteria: - Caucasian Female - Natural or surgical menopause between 1 and 5 years - Aged between 50 to 65 years - BMI between 19 and 30 kg/m² Exclusion Criteria: - Medications: oral steroidal anti-inflammatory, anti-osteoporotic treatment, hormone replacement therapy - Low bone mineral density (T-score<-3 - Diseases affecting bone metabolism(Paget's disease, Cushing's disease, thyroid disease...) - Intolerance or allergy to milk proteins and allergy to soy or soy lecithin - Heavy smoking - Excessive alcohol drinking - Intensive sports practice according to the investigator |
Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Caregiver, Investigator, Outcomes Assessor), Primary Purpose: Prevention
| Country | Name | City | State |
|---|---|---|---|
| France | Cochin hospital | Paris |
| Lead Sponsor | Collaborator |
|---|---|
| Soredab |
France,
| Type | Measure | Description | Time frame | Safety issue |
|---|---|---|---|---|
| Primary | lumbar spine bone mineral density | 24 months | No | |
| Secondary | femoral bone mineral density | 12 and 24 months | No | |
| Secondary | lumbar spine bone mineral density | 12 months | No | |
| Secondary | bone remodelling biomarkers | 6 and 12 months | No |
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