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Clinical Trial Details — Status: Completed

Administrative data

NCT number NCT02366572
Other study ID # B2014:114-3
Secondary ID
Status Completed
Phase N/A
First received
Last updated
Start date March 2016
Est. completion date December 2017

Study information

Verified date April 2021
Source University of Manitoba
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

The objectives are to test the acute effects of different cereals containing pulse ingredients on: 1) post-prandial blood glucose, insulin and appetite for two hours, and 2) food intake two hours following consumption of pulse products. We hypothesize that cereals containing pulse ingredients will lead to lower blood glucose, insulin, appetite and food intake responses compared to non-pulse cereals.


Recruitment information / eligibility

Status Completed
Enrollment 26
Est. completion date December 2017
Est. primary completion date March 2017
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 18 Years to 45 Years
Eligibility Inclusion Criteria: - Normoglycemic (<5.6 mmol/L) and normotensive (systolic blood pressure <140 mm Hg and diastolic blood pressure below < 90 mm Hg) - BMI of 18.5-29.9 kg/m2 Exclusion Criteria: - Restrained eaters - Regularly skip breakfast - Smokers - Competitive sports or athletic training at a high intensity - Those on medications that may influence study outcomes or have experienced any gastrointestinal related health conditions/surgeries over the past year. - Those unable to walk for an hour continuously

Study Design


Related Conditions & MeSH terms


Intervention

Other:
Control
Non pulse extruded cereal
Pea protein
Pulse extruded cereal
Pea starch
Pulse extruded cereal
Pea fibre + pea starch
Pulse extruded cereal
Pea protein + pea starch
Pulse extruded cereal
Pea fibre + pea starch + pea protein
Pulse extruded cereal

Locations

Country Name City State
n/a

Sponsors (3)

Lead Sponsor Collaborator
University of Manitoba Alberta Pulse Growers, Saskatchewan Pulse Growers

Outcome

Type Measure Description Time frame Safety issue
Primary Plasma Glucose and Insulin Concentrations Glucose will be determined by automated methods using Abbot Spectrum CCX Analyzer, and Insulin will be measured by commercially available RIA kits 0 - 200 min
Primary Food Intake Measured by VAS questionnaire at 120 min
Primary Subjective Appetite Motivation-to-eat VAS questionnaire 0-200 min
Secondary Palatability of treaments and meal Measured by VAS questionnaire 5 and 140 minutes
Secondary Physical comfort Measured by VAS questionnaire 0 - 200 min
Secondary Energy/fatigue Measured by VAS questionnaire 0-200 min
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