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Bioavailability and Metabolism of Avenanthramide: a Novel Oat Phytochemical

Metabolism Clinical Trial

Official title:
Bioavailability and Metabolism of Avenanthramide: a Novel Oat Phytochemical

Clinical Trial Summary

The purpose of the study is to examine whether orally ingested oat avenanthramides (AVA) in oat flour cookies are bioavailable in humans by measuring plasma and urine concentrations of AVAs and their potential metabolites after ingestion. The blood and urine concentrations will be quantified at several different time points after the oat flour cookies are consumed to characterize the "concentration-time profile".

Clinical Trial Description

n/a

Study Design

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT02415374
Study type Interventional
Source PepsiCo Global R&D
Contact
Status Completed
Phase N/A
Start date January 5, 2015
Completion date July 15, 2015
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