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Clinical Trial Details — Status: Recruiting

Administrative data

NCT number NCT02740439
Other study ID # 16277
Secondary ID
Status Recruiting
Phase N/A
First received April 11, 2016
Last updated October 14, 2016
Start date February 2016
Est. completion date February 2019

Study information

Verified date October 2016
Source University of Illinois at Urbana-Champaign
Contact Hannah D Holscher, PhD RD
Phone 217-300-2512
Email hholsche@illinois.edu
Is FDA regulated No
Health authority United States: Institutional Review Board
Study type Interventional

Clinical Trial Summary

The proposed work will investigate the effects of avocados on abdominal obesity and glycemic control among overweight/obese adults.


Description:

The proposed work will investigate the effects of avocados on abdominal obesity and glycemic control among overweight/obese adults. Further, changes in GI microbiota composition and cognitive function will be assessed to comprehensively understand systemic benefits of avocado consumption on gut and brain function. This research study has two aims: 1) To determine the effects of regular avocado intake on metabolic syndrome risk factors, specifically, abdominal obesity and glycemic control, among overweight and obese adults; and 2) to investigate the implications of avocado intake on measures of GI microbiota composition and cognitive function.


Recruitment information / eligibility

Status Recruiting
Enrollment 200
Est. completion date February 2019
Est. primary completion date February 2019
Accepts healthy volunteers Accepts Healthy Volunteers
Gender Both
Age group 25 Years to 45 Years
Eligibility Inclusion Criteria:

- Males and females

- Between the ages of 25-45 years at the time of consent

- Body mass index =27.5kg/m2

- Normal or corrected-to-normal vision based on the minimal 20/20 standard in order to complete the cognitive task (below 20/20 vision).

- Ability to drop-off fecal sample within 15 minutes of defecation

Exclusion Criteria:

- Current pregnancy or lactation

- Tobacco use

- Avocado allergy or intolerance

- Food allergies, lactose intolerance

- Latex allergy

- Prior diagnosis of metabolic and gastrointestinal disease (cardiovascular disease and type 1 or type 2 diabetes, chronic constipation, diarrhea, Crohn's disease, celiac disease, ulcerative colitis, irritable bowel syndrome, diverticulosis, stomach or duodenal ulcers, hepatitis, HIV, cancer, etc.)

- Prior diagnosis of cognitive or physical disability, including ADHD, severe asthma, epilepsy, chronic kidney disease, and dependence upon a wheelchair/walking

- Use of any anti-psychotic, anti-depressant, anti-anxiety, or ADD/ADHD medications

- Use of medications that alter normal bowel function and metabolism (e.g., recent antibiotic use, laxatives, enemas, anti-diarrheal agents, narcotics, antacids, antispasmodics, diuretics, anticonvulsants).

- High BMI that is not representative of being overweight or obese (e.g. resistance trained individuals, football players)

- Prior malabsorptive bariatric surgery (i.e. gastric bypass, sleeve gastrectomy) or restrictive bariatric surgery (i.e. adjustable gastric band) within the past 2 years

Study Design

Allocation: Randomized, Intervention Model: Parallel Assignment, Masking: Open Label, Primary Purpose: Treatment


Intervention

Other:
Avocado
The intervention meals will contain 1 large avocado.
Control
The control meals will be isocaloric to the intervention meals but will not contain avocado.

Locations

Country Name City State
United States University of Illinois, Urbana-Champaign Urbana Illinois

Sponsors (2)

Lead Sponsor Collaborator
University of Illinois at Urbana-Champaign Hass Avocado Board

Country where clinical trial is conducted

United States, 

Outcome

Type Measure Description Time frame Safety issue
Primary Abdominal obesity Changes to abdominal and whole body composition including visceral and subcutaneous adipose tissue will be estimated by DEXA. Baseline, 4 weeks, 8 weeks, 12 weeks No
Primary Glycemic Control Glycemic control will be assessed using oral glucose tolerance tests and hemoglobin A1c. Baseline, 4 weeks, 8 weeks,12 weeks No
Primary Insulin Resistance Insulin resistance will be evaluated using the Homeostasis Assessment Model (HOMA) index. Baseline, 4 weeks, 8 weeks, 12 weeks No
Primary Insulin Sensitivity Insulin sensitivity will be assessed using the insulinogenic index, Stumvoll Metabolic Clearance Rate, Oral Glucose Insulin Sensitivity, and the Matsuda Index. Baseline, 12 weeks No
Secondary Gastrointestinal Microbiota Composition and Short Chain Fatty Acids Microbial taxonomy will be assessed using high throughput sequencing and short chain fatty acids will be quantified using gas chromatography and mass spectrometry. Baseline, 4 weeks, 8 weeks, 12 weeks No
Secondary Cognitive Function Cognitive function will be evaluated using tasks that measure prefrontal cognitive control and hippocampal relational memory networks. Baseline, 4 weeks, 8 weeks, 12 weeks No
Secondary Retinal Lutein Retinal lutein will be assessed using Macular Pigment Optical Density. Baseline, 4 weeks, 8 weeks, 12 weeks No
Secondary Serum Lutein Serum lutein will be assessed using venous blood samples. Baseline, 12 weeks No
Secondary Blood Lipid Panel Total cholesterol, HDL cholesterol, LDL cholesterol, triglycerides will be assessed using venous blood samples. Baseline, 12 weeks No
Secondary Resting Energy Expenditure REE will be measured by indirect calorimetry. Baseline, 12 weeks No
Secondary Neuroelectric Assessment A Neuroelectric Assessment will be conducted during cognitive tasks using an Electroencephalogram (EEG) amplifier. Baseline, 4 weeks, 8 weeks, 12 weeks No
Secondary DNA Analyses Genetic markers related to obesity and cognitive function will be assessed using blood samples to determine the mediating effects of genetics on changes related to study outcomes. Baseline No
Secondary Dietary Intake Dietary intake will be evaluated using 7 day diet records at baseline, 4, 8, and 12 weeks and by NCI NHANES 30-day food frequency questionnaires at baseline and 12 weeks. Baseline, 4 weeks, 8 weeks, 12 weeks No
Secondary Sleep and Fatigue Sleep and fatigue will be evaluated using the Pittsburgh Sleep Quality Index Baseline, 12 weeks No
Secondary Physical Activity Physical activity will be measured over 7 day periods by a waist mounted accelerometer. Baseline, 12 weeks No
Secondary Blood Pressure Blood pressure will be measured using an automatic blood pressure cuff. Baseline, 12 weeks No
Secondary Liver Enzymes Liver enzymes will be assessed using venous blood samples. Baseline, 12 weeks No
Secondary Inflammatory Markers Markers of inflammation such as c-reactive protein (CRP) will be assessed using venous blood samples. Baseline, 12 weeks No
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