Insulin Resistance Clinical Trial
— DORIANOfficial title:
Developmental ORIgins of Healthy and Unhealthy AgeiNg: the Role of Maternal Obesity
The prevalence of obesity in the developed world has increased markedly over the last 20
years. Considering the prevalence of obese and overweight adult subjects, and the fact that
pregnancy itself induces a state of insulin resistance and inflammation, maternal obesity
may be the most common health risk for the developing fetus. It is well established that
what we eat has a major impact on our health. However, there is growing evidence to suggest
that diet during pregnancy and lactation may be particularly important as not only does it
influence the health of the mother, it may have a permanent effect on the health of her
children and even her grandchildren. The concept that environmental factors, such as
nutrition during early development, influence both our health span and lifespan has been
termed the developmental origins of health and disease hypothesis.
The objective of the study are:
- to compare subjects with frailty (condition developed with ageing) with controls and
characterize the unhealthy aged condition with the measurements described below
- to examine if signs of frailty can be reversed by lifestyle induced modifications
(exercise training programme) of its primary components (IR, sarcopenia, psychological
profile) in offspring of overweight/obese (OOM) vs lean mothers (OLM).
The study consists of 37 frail old subjects, age ≥ 65 sub-grouped in 17 OOM, and 20 OLM and
11 non frail controls. These subjects will be studied with positron emission tomography
(PET), computed tomography (CT), magnetic resonance imaging (MRI) and spectroscopy (MRS) and
ultra sounds (US). In addition functional MRI (fMRI) will be performed. Adipose tissue
biopsies will be taken.
Subjects will undergo characterization of biohumoral markers, a 75 g oral glucose tolerance
test, imaging biomarkers (PET/CT, US, fMRI-MRS), genetic biomarkers (DNA and telomere
damage) and inflammatory biomarkers (macrophage infiltration) before and after the 4-month
lifestyle intervention period (physical exercise). By PET/CT it will be measured
tissue-specific IR in skeletal muscle, adipose tissue, liver, myocardium and targeted brain
regions. MRS will be used to measure organ steatosis in the skeletal muscle and liver, MRI
will be used to measure fat masses in abdominal areas, and fMRI will be performed to assess
activation in brain regions regulating cognition and appetite/energy control. US will be
used to assess cardiovascular markers (IMT, strain and function).
Status | Completed |
Enrollment | 48 |
Est. completion date | June 2015 |
Est. primary completion date | April 2014 |
Accepts healthy volunteers | No |
Gender | Female |
Age group | N/A and older |
Eligibility |
Inclusion Criteria: - Subjects must be already participating the Helsinki Birth Cohort Study Frailty Groups Inclusion Criteria: - (Frailty) with lowest half of adult grip strength (measured 2001-2004) - Group OM: (Offspring of Obese mothers) Highest quartile of maternal BMI - Group LM: (Offspring of Normal weight/Lean mothers) Lowest two quartiles of maternal BMI Control group Inclusion Criteria: - (no Frailty) with highest half of adult grip strength (measured 2001-2004) - Offspring of normal weight mothers Exclusion Criteria: - Subjects whose mothers were pre-eclamptic during pregnancy - Oral corticosteroid or Warfarin therapy - Recent myocardial infarction - Severe chronic disorder that can prevent to participate the intervention - Chronic atrial fibrillation and pacemaker - Cancer less than 5 years ago - Current smoking - Diabetes requiring insulin treatment or fasting glucose more than 7 mmol/l - Weight more than 170 kg and Waist circumference > 150 cm - Inner ear implants - Metal objects in body including metallic prostheses, artificial valve prostheses, surgical clips, braces, foreign fragments or tattoo |
Allocation: Non-Randomized, Intervention Model: Parallel Assignment, Masking: Single Blind (Investigator), Primary Purpose: Treatment
Country | Name | City | State |
---|---|---|---|
Finland | University of Helsinki, Department of General Practice and Primary Health Care | Helsinki | |
Finland | Turku PET Centre (Turku University Hospital) | Turku |
Lead Sponsor | Collaborator |
---|---|
Turku University Hospital | Fondazione C.N.R./Regione Toscana "G. Monasterio", Pisa, Italy, Helsinki University, Istituto Superiore di Sanità, University of Turku |
Finland,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Baseline group comparison and Change from Baseline in Insulin-stimulated whole body and organ-specific glucose uptake at 4 months | Assessed via 18F-Fluorodeoxyglucose (FDG)-PET/CT+Clamp technique | At day 1 and after 4 months of intervention (for the 15 controls only at baseline) | No |
Primary | Baseline group comparison and Change from Baseline in Epigenetic characterization of DNA samples (Telomere length, H2A.X phosphorilation, mtDNA deletion, p66) at 4 months | Telomere length, H2A.X phosphorilation, mtDNA deletion are measurements performed in Pisa, National Research Council p66 presence is measured in Rome, Istituto Superiore di Sanita' | At day 1 and after 4 months of intervention (for the 15 controls only at baseline) | No |
Secondary | Baseline group comparison and Change from Baseline in Fat masses and content via MRI and MRS at 4 months | Adipose tissue fat masses in different depots (subcutaneous, visceral, pericardial) Liver, skeletal muscle, vertebral fat content | At day 1 and after 4 months of intervention (for the 15 controls only at baseline) | No |
Secondary | Baseline group comparison and Change from Baseline in MRI brain anatomy and fMRI characterization of activation response to food stimuli of different brain regions at 4 months | MRI anatomy: White matter volume, Cortex thickness, Nerve tracks found with Diffusor Tension Imaging fMRI will be used to identify different brain regions activated by food stimuli while subjects perform three different task: watch the food, think of eating the food, control the urge to eat the food. | At day 1 and after 4 months of intervention | No |
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