Hyperglycemia Clinical Trial
Official title:
An 8 Weeks, Randomized, Double-blind, Placebo-controlled Clinical Trial for Anti-diabetic Effects of Hydrolyzed Ginseng Extract
This study was conducted to investigate the effects of daily supplementation of hydrolyzed ginseng extract(HGE) on glycemic status in subjects with impaired fasting glucose(IFG).
| Status | Completed |
| Enrollment | 20 |
| Est. completion date | December 2009 |
| Est. primary completion date | December 2009 |
| Accepts healthy volunteers | Accepts Healthy Volunteers |
| Gender | Both |
| Age group | 20 Years to 70 Years |
| Eligibility |
Inclusion Criteria: - Age 20-70 years with fasting glucose 100~126 mg/dL Exclusion Criteria: - Abnormal lipid profile values - Acute/chronic inflammation - Treated with corticosteroid within past 4 weeks - Cardiovascular disease - Allergic or hypersensitive to any of the ingredients in the test products - History of disease that could interfere with the test products or impede their absorption - Participation in any other clinical trials within past 2 months - Renal disease - Abnormal hepatic function - Under hypolipidemic drugs therapy within past 3 months - Under antipsychotic drugs therapy within past 2 months - Laboratory test, medical or psychological conditions deemed by the investigators to interfere with successful participation in the study - History of alcohol or substance abuse - Pregnancy or breast feeding |
Allocation: Randomized, Endpoint Classification: Safety/Efficacy Study, Intervention Model: Parallel Assignment, Masking: Double Blind (Subject, Investigator), Primary Purpose: Prevention
| Country | Name | City | State |
|---|---|---|---|
| Korea, Republic of | Clinical Trial Center for Functional Foods, Chonbuk National University Hospital | Jeonju | Jeollabuk-do |
| Lead Sponsor | Collaborator |
|---|---|
| Chonbuk National University Hospital |
Korea, Republic of,
| Type | Measure | Description | Time frame | Safety issue |
|---|---|---|---|---|
| Primary | Changes of blood glucose during OGTT(oral glucose tolerance test) | Changes of fasting and postprandial glucose during OGTT were assessed before(baseline) and after the intervention. | 8 weeks | Yes |
| Secondary | Changes of blood insulin during OGTT. | Changes of blood insulin during OGTT were assessed before(baseline) and after the intervention. | 8 weeks | Yes |
| Secondary | Changes of glycated albumin, fructosamine, and lipid profile | Changes of glycated albumin, fructosamine, and lipid profile were assessed before(baseline) and after the intervention | 8 weeks | Yes |
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