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Clinical Trial Summary

The purpose of this study is to test the hypothesis that the equivalent glycemic load (EGL) value of portions of white bread containing 5 g available carbohydrate measured in this study is accurate and precise to within 1 gram. Additionally, the EGL of 7 low carbohydrate foods will be measured to determine their glycemic impact.


Clinical Trial Description

n/a


Study Design


NCT number NCT05870891
Study type Interventional
Source General Mills
Contact
Status Completed
Phase N/A
Start date June 15, 2023
Completion date October 27, 2023